Restaurant

Gin Long Canteen

42 O'Connell St, North Adelaide SA 5006, Australia

Recommended by 61 people

Updated

Find Gin Long Canteen

42 O'Connell St, North Adelaide SA 5006, Australia

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HoursMonday: 5:30 – 9:00 PM Tuesday: 5:30 – 9:00 PM Wednesday: 5:30 – 9:00 PM Thursday: 5:30 – 9:00 PM Friday: 12:00 – 2:30 PM, 5:30 – 10:00 PM Saturday: 5:30 – 10:00 PM Sunday: Closed

*Opening hours may differ during holidays.

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About Gin Long Canteen

O’Connell Street runs on high-decibel Southeast Asian heat at Gin Long Canteen. Forget quiet conversation—this room hums with pasar malam energy, packed wall-to-wall for charred lamb ribs, pomegranate chicken, and counter stools overlooking fire from the woks. Regulars steer newcomers straight toward the $48 tasting menu, a spread of share plates generous enough that you will leave with takeaway boxes in hand. Behind the bar, shakers turn out star-anise-scented Gin Pho cocktails while Lim works the floor, timing courses and adjusting dishes for allergies without missing a beat.

  • High-Voltage Open Canteen: A bustling, high-tempo canteen where diners can perch at the bar counter to watch woks fire and drinks get shaken.
  • Abundant Set Feasting: Shared multi-course options like the $48 feast and weekday feed me send out massive courses that routinely demand a take-home box.
  • Aromatic Craft Cocktails: Inventive bar program driven by Southeast Asian aromatics, anchored by the house-signature Gin Pho.
  • Attentive Milestone Hospitality: Warm, sharp floor service led by front-of-house anchor Lim, complete with celebratory touches for birthdays and anniversaries.

What's On at Gin Long Canteen

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Dine at Gin Long Canteen

Discover bold Southeast Asian street-food energy, generous set feasts, and vibrant hospitality on O'Connell Street. Check our website and plan your visit.

  • High-Octane Open-Kitchen Dining

    Gin Long Canteen delivers an energetic dining room with open counter seating where guests watch dishes stir-fried in woks and craft cocktails shaken live.

    you can sit at the counter and watch cocktails being mixed or food getting tossed around in a wok

    Ned Bajic
  • Inventive Cocktail Pairings

    The drinks list pairs inventive Southeast Asian culinary notes with signature spirits, highlighted by the widely celebrated Gin Pho cocktail.

    the gin pho was one of the finest cocktails i have had in years

    Nick Robson
  • Abundant Tasting Menus

    Curated multi-course feasts like the $48 tasting menu feature generous portions and included drinks, providing remarkable value with plenty left over to take home.

    It came with 6 “entrees” which were massive portions (we even took some home) and a free drink each. Great value for money!

    Keisha-Skye Magua
  • Attentive Dietary Accommodations

    Kitchen and floor staff actively accommodate specific dietary preferences and food allergies, modifying courses and providing dedicated allergy options.

    The waitstaff were so lovely and patient and gave us special menus and options to modify, checked with the kitchen etc.

    Liana Evangelista
  • Welcoming Group Celebrations

    Lively group dinners and birthdays receive warm, enthusiastic hosting, complete with celebratory moments like surprise cakes and songs.

    Absolutely beautiful service from the team for our large group of 14! From the moment we walked in we were welcomed, everything was accommodated and checked in on often.

    Haf gee
  • Personalized Milestone Hospitality

    Milestones like anniversaries are made special through thoughtful personal touches and complimentary treats from the attentive floor team.

    As its was our 30th wedding anniversary they gave us a complimentary desert to share which we thought it was very thoughtful.

    Maurice Pollice

Other favorites

Thoughtful accompaniments, desserts, and celebratory gestures that complete the dining experience.

  • Coconut Rice

    Lastly, the coconut rice was the ideal accompaniment to the incredible array of flavors on offer. Fragrant, fluffy, and with just the right hint of coconut, it provided the perfect base for the dishes and elevated the entire dining experience.

    Bryan Perellos
  • Mango Sticky Rice

    they even brought us a little mango sticky rice and sung me and my friend happy birthday!

    Liana Evangelista
  • Happy Hour Drinks

    We got offered happy hour drinks before our dinner booking which was super nice.

    Chari Edgecombe
  • Complimentary Birthday Cake

    Very impressed by the staff who sang happy birthday and gave a complimentary cake!

    Maria Obajdin

Beyond the menu

Thoughtful hospitality and dynamic canteen details that elevate every visit.

  • Complimentary Celebration Treats

    Anniversaries and birthdays are celebrated with surprise treats—such as complimentary cake, mango sticky rice, or anniversary dessert—paired with a chorus of happy birthday from the floor team.

  • Tailored Dietary Accommodations

    Guests navigating allergies and dietary restrictions receive dedicated menu options and individualized modifications coordinated directly with the kitchen.

  • Front-Row Kitchen and Bar Counter Seating

    Counter seating at the front bar offers an engaging vantage point where diners can watch craft cocktails shaken and fiery wok dishes tossed up close.

  • Personalized Host Hospitality

    From welcoming groups to remembering regular diners, maître d' Lim and the front-of-house team provide warm, high-touch hospitality across the dining room.

Before you head over

Practical advice on bookings, generous set portions, and allergy accommodations—head to the website to plan your visit.

  • Book Ahead for High-Decibel Evenings

    The dining room packs out quickly and brings high decibels, so reserving well in advance is essential if you want to secure a table during peak service.

  • Plan for Generous Set Menu Portions

    Sharing options like the $48 tasting menu deliver generous course sizes that frequently result in take-home containers, so pace your ordering with leftovers in mind.

  • Request Tailored Allergy Menus

    If you are managing allergies or food intolerances, let the floor team know—servers proactively walk guests through modified dishes and kitchen options.

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