Restaurant
Udder Delights Cheese Cellar
827 Mount Barker Rd, Verdun SA 5245, Australia
Find Udder Delights Cheese Cellar
827 Mount Barker Rd, Verdun SA 5245, Australia
Directions ↗*Opening hours may differ during holidays.
Visit websiteAbout Udder Delights Cheese Cellar
Tuck into handmade Adelaide Hills cheese flights and bubbling fondue pots at this Verdun cellar door. Visitors head straight for the walk-in counter to sample bites of jalapeño blue or creamy chèvre before grabbing a table. The cellar kitchen keeps things decadent with truffle cheddar toasties, stone-baked pizzas, and generous charcuterie platters alongside local craft beer and regional wine flights. Shelves stay stocked with crackers, dips, and takeaway wedges for grazing later.
- Free Counter Tastings: Staff guide guests through complimentary counter tastings of cow and goat milk cheeses before ordering.
- Cellar Dining & Fondue: Hot cheese fondue pots, truffle toasties, and generous grazing boards pair with regional beers and wines.
What's On at Udder Delights Cheese Cellar
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Why Choose Udder Delights Cheese Cellar
Discover why cheese enthusiasts and day-trippers choose Udder Delights for tastings, shared fondue dining, and picnic supplies.
Guided Counter Cheese Tastings
Staff guide visitors through complimentary counter tastings, explaining the unique flavor profiles and styles of local artisan cheeses before dining or purchasing.
first we enjoyed a selection of free cheese tastings where the guy explained each cheese, its flavour and style.
scott ellis Handmade Adelaide Hills Artisan Cheeses
The cellar showcases a comprehensive selection of regional handmade cheeses, including artisan bries, camemberts, and blue cheeses crafted from local dairy.
I highly recommend you grab some of their products and support local South Australia businesses.
Robert L Shared Hot Cheese Fondue Dining
A dedicated sit-down cafe menu features hot communal cheese fondue pots crafted for friends and families to share at the table.
We had the cheese fondue and the portion was generous and tasty.
Nicky Jurd Memorable Group Gatherings
The cellar atmosphere brings groups together over comforting cheese-centric dishes in a friendly and welcoming setting.
It's so delicious. Cheese fondue.
Teddy HA Gourmet Picnic and Day Trip Supplies
Visitors can assemble ready-to-go picnic baskets with cheeses, gourmet crackers, and local craft beverage pairings for Adelaide Hills road trips.
After we picked up our picnic supplies we decided to do a gin and beer tasting too, it was just after noon!
Keith Seanard Curated Retail Cheese Provisions
Counter sampling allows customers to discover unexpected favorites and take home curated packs of regional artisan cheeses at reasonable prices.
Would have only bought maybe 1, but after tasting 5, had to buy 3!
Jude Hyde
Most popular items
Artisan cheese boards, melted fondues, and cellar cafe favorites
Cheese Fondue
We had the cheese fondue and the portion was generous and tasty.
Nicky Jurd Cheese Tasting Board
sat down to a cheese tasting board as well as a preserved meat and pate selection plate
scott ellis Truffle Cheddar Toastie
loved the truffle cheddar toastie!
Peter and Jade Ploughmans Board
Ploughmans board is sufficient for probably 3 people. Reasonably priced.
Justan Knoff
Beyond the menu
Thoughtful hospitality details that elevate a visit to the cellar
Complimentary Guided Cheese Tastings
Staff welcome guests with complimentary walk-in cheese tastings at the counter, introducing each cheese style and flavour profile before dining or buying.
Thoughtful Birthday Surprises
Celebrations receive extra attention from staff, including unexpected complimentary treats for birthday guests and their parties.
Attentive Intolerance Care
Dining menus accommodate guest dietary intolerances smoothly across high tea and cheese cellar service.
Curated Decor and Fresh Flowers
Cellar spaces are detailed with thoughtful hospitality touches, including fresh flower arrangements, curated art, and local reading material.
Before you head over
Practical guidance on tastings, cellar dining, and group visits
Sample at the Counter First
Take advantage of the walk-in tasting counter upon entering; staff guide you through cow and goat cheese profiles before you select retail items or sit down to dine.
Plan Ahead for Fondue Service
If you plan to have hot cheese fondue or sit-down cellar meals, verify table arrangements ahead of time as walk-in traffic can crowd booth seating.
Coordinate Dietary Requirements
The kitchen readily accommodates food intolerances, making it easy to coordinate custom options for celebratory outings and group visits.
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