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Restaurant

Ondeen

15 Onkaparinga Valley Rd, Verdun SA 5245, Australia

Recommended by 0 people

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Find Ondeen

15 Onkaparinga Valley Rd, Verdun SA 5245, Australia

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+61 8 7333 3677
HoursMonday: Closed Tuesday: Closed Wednesday: Closed Thursday: 11:00 AM – 5:00 PM Friday: 11:00 AM – 5:00 PM Saturday: 11:00 AM – 5:00 PM Sunday: 11:00 AM – 5:00 PM

*Opening hours may differ during holidays.

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About Ondeen

Set in the rolling Adelaide Hills, Ondeen turns local paddock-to-plate dining into an unhurried afternoon escape. Visitors point to a kitchen guided by native ingredients—where seasonal tasting menus run from fresh kohlrabi and house-made focaccia to nutty hemp ice cream. Between courses or after a guided wine tasting, guests step out onto the estate paddocks to meet resident Highland cows Whisky and Soda.

  • Resident Highland cows: Guests can meet resident cattle Whisky and Soda out in the pasture during estate visits or celebration photos.
  • Native botanicals and seasonal courses: Tasting menus highlight regional produce and indigenous botanicals like salt bush and hemp ice cream paired with local wines.
  • Scenic Adelaide Hills estate: Spacious veranda dining, dam views, and enclosed pavilion options suit unhurried lunches and milestone gatherings.
RestaurantModern AustralianRestaurantWine BarDistillery

What's On at Ondeen

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Distinctive Advantages

Why guests choose Ondeen for long lunches, special celebrations, and Adelaide Hills escapes.

  • Paddock-to-Plate Long Lunches

    Seasonal Adelaide Hills produce is celebrated across multi-course menus that let natural regional flavours shine without unnecessary complication.

    Fresh food produces are minimally treated (not trying too hard), handled with such care, letting the natural flavours shine without being fussy.

    Christina Wit

  • Curated Tasting Menus & Pairings

    Thoughtfully structured tasting flights with attentive wine knowledge allow diners to linger comfortably over seasonal pairings.

    The tasting menu was simply elegant with clean, fresh and seasonal flavours.

    jeffrey gebler

  • Stress-Free Event Coordination

    Dedicated coordinators provide seamless communication, keeping celebrations organized so hosts can focus entirely on their guests.

    Everything from booking up until the day was easy and well planned, and Max was super helpful in making sure things ran smoothly on the day.

    Katie Chou

  • Weatherproof Milestone Celebrations

    Adaptive indoor options and temperature-controlled pavilions protect milestone gatherings and parties against sudden weather changes.

    they truly took the stress out of it all. It was our best Christmas party to date

    Georgia

  • Resident Highland Cow Encounters

    Resident Highland cows provide a memorable, endearing encounter right on the property during afternoon visits.

    The resident Highland Cows (Whisky & Soda) are so adorable and highly recommended a meet and greet to make the day that extra bit special.

    Samantha Badcock

  • Engaging Hills Wine Tastings

    Tasting experiences offer an approachable, informative atmosphere guided by friendly cellar door and restaurant staff.

    Her knowledge of the wines and the vineyard was incredible, and she made the whole experience so engaging and enjoyable.

    chelsea

Seasonal tasting menus, curated flights, and estate farm experiences

  • Long Lunch Experience

    We booked the Long Lunch Experience. Absolutely beautiful and delicious. Fresh food produces are minimally treated (not trying too hard), handled with such care, letting the natural flavours shine without being fussy.

    Christina Wit

  • Highland calves experience and seasonal lunch

    The resident Highland Cows (Whisky & Soda) are so adorable and highly recommended a meet and greet to make the day that extra bit special.

    Samantha Badcock

  • Wine tasting with sommelier pairing

    Starting with a wine tasting guided expertly by the incomparable Agnes who is so welcoming and approachable with her knowledge but clearly has huge expertise, we learnt so much! We followed this with a delicious 5 course lunch that was all local and fresh, beautifully presented and to be commended.

    Elisha Broom

  • Farmers Delight Platter

    When we mentioned this to the staff, they went above and beyond to accommodate us and kindly prepared a Farmers Delight Platter for our family.

    Indigo Destination

Beyond the menu

Thoughtful hospitality moments and distinct touches across the Adelaide Hills estate

  • Resident Highland Calf Meet-and-Greets

    Guests can get up close to resident Highland calves named Whisky and Soda, brushing them and leading them into the paddock for photos.

  • Climate-Adaptive Event Pavilion

    When unexpected 33-degree summer heat hit an outdoor gathering, staff enclosed the pavilion and turned on air conditioning so guests of all ages stayed comfortable.

  • Bespoke Dietary Adaptations

    Kitchen staff accommodate specific dietary needs to the exact high standard of the set menu, preparing custom adaptations of standouts like roast pumpkin and desserts.

  • Sommelier-Guided Wine Room Tastings

    Sommeliers lead personalised, educational tastings in the wine room, matching pairings course-by-course with stories behind Adelaide Hills vintages.

Before you head over

Essential advice for pacing your Adelaide Hills long lunch, meeting the resident Highland cows, and planning seasonal gatherings.

  • Budget Ample Time for Pacing

    Multi-course tasting menus are paced deliberately for an unhurried hills escape, taking upwards of 2.5 hours for lunch, so reserve an open afternoon rather than scheduling a tight turnaround.

  • Plan Animal Encounters in Advance

    Interactive encounters with resident Highland cows Whisky and Soda can be booked as dedicated sessions, or you can request paddock guidance from staff during your visit.

  • Check Weather Contingency Spaces

    If coordinating large parties or seasonal milestones, take advantage of the climate-controlled pavilion and indoor backup areas designed to handle extreme heat or wet weather.

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