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Restaurant

The Front Page Cafe

531 Marion Rd, South Plympton SA 5038, Australia

Recommended by 0 people

Updated

Find The Front Page Cafe

531 Marion Rd, South Plympton SA 5038, Australia

Directions ↗
+61 8 8297 0333
HoursMonday: 6:30 AM – 5:00 PM Tuesday: 6:30 AM – 5:00 PM Wednesday: 6:30 AM – 5:00 PM Thursday: 6:30 AM – 5:00 PM Friday: 6:30 AM – 9:00 PM Saturday: 6:30 AM – 9:00 PM Sunday: 6:30 AM – 5:00 PM

*Opening hours may differ during holidays.

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About The Front Page Cafe

This South Plympton strip-mall staple roasts its own beans and serves serious morning fuel with lightning speed. Regulars count on the kitchen hitting top gear during peak hours, landing hot lattes and plates at tables in minutes. Breakfast covers everything from breakfast fry-ups and bacon-and-egg Turkish rolls to avocado smash, while the afternoon shift fires up the wood-oven for pizzas with proper foldable crusts. Weekend crowds roll through without penalty, thanks to a strict no-Sunday-surcharge policy on the register.

  • In-House Coffee Roasting: Green coffee beans roasted on-site ensure fresh espresso daily, with retail bags available to take home.
  • Wood-Fired Pizza Oven: Hand-stretched pizzas bake in the dedicated wood oven for lunch and dinner service.
  • No Sunday Surcharge: Weekend dining comes without weekend price hikes, leaving off Sunday surcharges completely.
RestaurantRestaurantCafe

What's On at The Front Page Cafe

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Locals Choose The Front Page Cafe

From custom house-roasted coffee to fresh wood-oven pizzas, see why South Plympton locals choose The Front Page Cafe.

  • In-House Roasted Specialty Coffee

    The cafe roasts its own beans on site, serving smooth, full-flavored coffee alongside quick morning breakfasts.

    they roast their own beans so no generic coffee here

    stevo450ify

  • Prompt Turnarounds Under Peak Demand

    Staff serve food and drinks swiftly even during peak weekend rushes, ensuring seamless visits for busy mornings.

    Despite being very busy, our coffees came out within 5 minutes of ordering

    Ann Gee

  • Unexpected Suburban Gem

    Diners love discovering a bustling, high-standard culinary spot nestled in an unassuming suburban shopping strip.

    I was so surprised to find such an awesome cafe on Marion rd in a small group of shops.

    Liisa Grace Baun

  • Surcharge-Free Weekend Dining

    Visitors appreciate honest, affordable menu pricing backed by a policy of not charging Sunday surcharges.

    Prices really reasonable and no Sunday surcharge which is so nice to see.

    Meg

  • Authentic Wood-Oven Pizza Craft

    An authentic wood-fired oven produces crisp, foldable pizzas that provide a standout lunch and dinner centerpiece.

    Delicious wood oven pizza, has that delightful flop that requires a folding of the slice.

    Aaron Butler

  • Comfortable Space for Work Breaks

    With cozy seating, dependable coffee, and friendly service, the venue easily doubles as a comfortable local remote-work stop.

    A real hidden gem, felt very cosy and spent about 2 hours here doing some work.

    Paul no

Customer favorites from our wood-fired oven and kitchen

  • Wood-oven pizza

    Delicious wood oven pizza, has that delightful flop that requires a folding of the slice.

    Aaron Butler

  • Eggs Benedict

    Eggs Benedict on english muffin I usually consider to be a very ordinary option, however the english muffins here were delicious.

    Debbie Horsfall

  • Avocado smash

    I opted for the avocado smash, a dish that was not only perfectly seasoned and beautifully presented but also a testament to the cafe's culinary creativity.

    Osama Faheem

  • Bacon and Egg Turkish bread roll

    My Bacon and Egg Turkish bread roll was amazing. So fresh and tasty.

    Michelle Campbell

Other favorites

Sweet treats, pastries, and specialty espresso drinks to complement your meal

  • Ricotta cannoli

    We ordered a Hawaiian pizza take away, a cinnamon scroll, yoghurt granola’s and ricotta cannoli.

    Liisa Grace Baun

  • Cinnamon scroll

    a cinnamon scroll

    Liisa Grace Baun

  • Vanilla latte

    The lady staff made me an amazing vanilla latte, perfect temperature

    Patience Mwangi

  • Mocha with oat milk

    Ordered the mocha with oat milk as well. Great coffee and food.

    Debbie Horsfall

Beyond the menu

Distinctive hospitality touches and operational details that elevate everyday dining in South Plympton

  • In-House Coffee Bean Roasting

    Staff roast coffee beans directly on-site rather than serving third-party commercial roasts, and offer freshly roasted whole beans for purchase.

  • On-Site Wood-Fired Pizza Oven

    The kitchen runs a dedicated wood-fired oven crafting folded-slice traditional pizzas for lunch and dinner alongside standard daytime cafe fare.

  • Zero Sunday Surcharges

    Weekend dine-in guests and groups are billed standard menu pricing without any Sunday or weekend surcharge added to the receipt.

  • Thoughtful Plant-Based Dining Options

    The menu offers dedicated creative vegan and vegetarian options across breakfast, burgers, and wood-fired pizzas rather than basic omissions.

Before you head over

Practical tips on booking, hours, and ordering to make the most of your visit

  • Book ahead for weekend breakfast

    Weekend mornings get packed quickly, so reserve a table ahead of time if visiting with a group.

  • Note the afternoon closure

    The cafe closes its kitchen between 2:00 PM and 5:00 PM before reopening for dinner and wood-oven pizzas.

  • Confirm menu modifications at the counter

    If you have strict dietary preferences or expectations around specific breads or ingredients, clarify directly with staff when ordering.

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