Restaurant

Asian Gourmet

WR6/44-60 Gouger St, Adelaide SA 5000, Australia

Recommended by 70 people

Updated

Find Asian Gourmet

WR6/44-60 Gouger St, Adelaide SA 5000, Australia

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HoursMonday: 9:30 AM – 2:30 PM Tuesday: 9:00 AM – 4:00 PM Wednesday: 9:30 AM – 3:00 PM Thursday: 9:00 AM – 4:00 PM Friday: 9:00 AM – 8:30 PM Saturday: 9:00 AM – 3:00 PM Sunday: Closed

*Opening hours may differ during holidays.

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About Asian Gourmet

Adelaide Central Market regulars fight for stools here for one reason: steaming bowls of coconut curry broth loaded with chewy noodles, fresh sprouts, and tender calamari. This no-nonsense counter runs on pure momentum—lightning turnaround, clattering bowls, and zero small talk. Market veterans know to arrive on Fridays for the elusive Sarawak laksa, while others bank on blistering char kway teow fresh off the wok with unmistakable wok hei. Grab a perch, order quickly at the counter, and stir in a spoonful of extra sambal.

  • Standout Laksa: Thick, spicy coconut curry broth layered with chewy noodles, tender calamari, tofu, and fresh bean sprouts.
  • Friday Sarawak Laksa: A coveted regional Malaysian specialty prepared exclusively for Friday market crowds.
  • Fast-Paced Market Stall: Lightning-fast counter service with blistering stir-fries and rapid table turnover right on the market floor.

What's On at Asian Gourmet

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Dine at Asian Gourmet

Why diners regularly choose Asian Gourmet at Adelaide Central Market

  • Rich and Spicy Laksa Broth

    Diners seek out Asian Gourmet specifically for its rich, thick, and spicy laksa broth packed with abundant toppings.

    The flavour of the broth is ridiculous, thick, creamy, spicy I could just eat a bowl of the broth.

    Brett Cooper
  • Friday Regional Sarawak Laksa Special

    A standout weekly tradition brings enthusiasts together for authentic regional Sarawak Laksa served on Fridays.

    If you go on a Friday, try the Sarawak Laksa - it's awesome.

    Stephen Gun
  • Cooked-to-Order Market Dining

    Centrally positioned in Adelaide Central Market, this bustling counter serves freshly made meals with rapid turnaround for marketgoers.

    This is an institution at the central market with meals cooked to order and with large portions.

    nibzee
  • Phenomenal Service Speed

    The kitchen turns orders around with remarkable speed, allowing hungry patrons to dine quickly despite busy lines.

    The variety of food and the speed it comes to your table is nothing but phenomenonal.

    Nathan Edwards
  • Unchanged Multi-Decade Recipes

    Patrons return across decades, cherishing comforting family dishes that maintain consistent recipes year after year.

    I had the great pleasure of coming here as an adult and realising the recipe hadn't changed one bit.

    Nick Butterfield
  • Authentic Hawker Stall Atmosphere

    The stall offers a genuine, lively hawker stall atmosphere that transports patrons straight to Southeast Asian street markets.

    Even the bowls reminded us of a hawker stall in Malaysia.

    Dave Wong

Before you head over

Practical pointers for navigating lunch at this bustling Adelaide Central Market stall

  • Plan for Quick Table Turnover

    Seating fills rapidly at peak market lunch hours with lines forming, but tables turn over fast as meals arrive quickly and patrons eat and leave.

  • Keep Counter Ordering Direct

    Counter ordering is brisk and direct—know your order in advance and avoid expecting conversational small talk during peak rushes.

  • Visit on Fridays for Sarawak Laksa

    The kitchen prepares a special regional Sarawak laksa specifically on Fridays alongside their regular laksa styles.

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