Restaurant

Café De Vili's

2/14 Manchester St, Mile End South SA 5031, Australia

Recommended by 68 people

Updated

Find Café De Vili's

2/14 Manchester St, Mile End South SA 5031, Australia

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HoursMonday: Open 24 hours Tuesday: Open 24 hours Wednesday: Open 24 hours Thursday: Open 24 hours Friday: Open 24 hours Saturday: Open 24 hours Sunday: Open 24 hours

*Opening hours may differ during holidays.

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About Café De Vili's

This 24/7 Adelaide institution serves hot bakery staples, all-day breakfasts, and diner comfort whenever cravings hit. Regulars gravitate toward the classic pie floater—a meat pie submerged in pea and ham soup—or hot seasoned chips drenched in thick gravy. The kitchen keeps its full menu running day and night, dishing out chicken schnitzels and bakery-direct pastries to late-night crowds and early commuters alike. In the corner freezer, you can even grab bulk bags of bakery seconds before heading out into the Mile End South night.

  • Full menu around the clock: The entire cooked menu, breakfast plates, and hot pies run 24 hours a day, seven days a week.
  • Iconic bakery specialties: Traditional Adelaide pie floaters in pea and ham soup alongside Hungarian goulash pies and house gravy.
  • Bakery outlet seconds: Freezer bins stock discounted factory-second pastries to take home straight from the source.

What's On at Café De Vili's

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Café De Vili's

Discover why locals and visitors rely on Adelaide's iconic 24/7 bakery cafe around the clock.

  • Full Cooked Menu Available 24/7

    The complete kitchen menu—from big breakfasts and combo deals to hot meals—is served around the clock whenever hunger strikes.

    PLUS the menu is 24/7, so you can get whatever you want ANYTIME day and night

    Lukeimyafada
  • Dependable Off-Peak Comfort Food

    Patrons rely on hearty, freshly prepared food whether dropping by late after city events or stopping in for early morning pre-flight breakfasts.

    it's always a great option when it's really late and no where else is open.

    Yoni Ben-David
  • Adelaide's Signature Pie Floaters

    Visitors travel specifically to experience iconic South Australian dishes like the pie floater served fresh alongside Hungarian goulash pies.

    Mine was a beef and mushroom pie drowned in Pea and ham soup. A hearty, delicious meal by any standards.

    Chloe Oosterbeek
  • Factory-Fresh Bakery Outlet Specialties

    Located at the bakery source, patrons can enjoy freshly made bakery goods or purchase freezer factory seconds on-site at substantial savings.

    They sell factory 2nds in the freezer, about 18-24 pies for $18 well worth it

    Lukeimyafada
  • Welcoming Community Atmosphere

    Teams, theatergoers, and families comfortably come together in a warm, welcoming diner setting where all walks of life feel at home.

    Fantastic cafe where people from all walks of life can mingle.

    Kevin Taylor
  • Late-Night Gatherings and Group Traditions

    Generous portions and an unpretentious environment make it a staple setting for late-night food runs with friends and family gatherings.

    Honestly made so many great memories with friends at this place during our late night out for food!

    Vueey Le

Other favorites

Sides, scratch-baked desserts, and comforting drinks to complete your meal

  • Mushroom Gravy

    Every time we visit South Australia from Melbourne we come here to the original villis just for their home made chips and the mushroom gravy. It is to die for.

    emma de rossi
  • Chocolate Mud Cake

    Ordered a 15inch chocolate mud cake for my son’s birthday and boy it did not disappoint. Biggest cake I’ve ever seen in my life and for the price, absolutely amazed! The cake was one of the nicest cakes I’ve ever eaten and I don’t typically like mud cake.

    Lynsey Timms
  • Orange and Almond Cake

    On finishing our meal, we had the orange and almond cake accompanied by a chai latte and a hot chocolate.

    Alexander Furtado
  • Hot Chocolate

    The hot chocolate served in a mug is delicious and great value for money. The orange and almond cake is the perfect accompaniment for the hot chocolate.

    Alexander Furtado

Beyond the menu

Thoughtful service gestures and accommodating touches that enhance every visit

  • Last-Minute Birthday Coordination

    Staff make last-minute enquiries and adjustments to source and coordinate specific custom birthday cakes even on short notice.

  • Direct Baker Customisation

    The in-house baker directly accommodates customer requests, custom-tweaking large cakes to suit special celebratory needs.

  • Attentive Dietary Assistance

    Team members actively consult kitchen ingredients and tailor meal combinations to accommodate specific personal dietary restrictions.

  • Personal Recognition Across Visits

    Counter staff remember returning patrons across visits, recalling past conversations and specific menu items they planned to try next.

Frequently Asked Questions

What are the opening hours, and is the full menu available anytime?

Café De Vili's operates 24 hours a day, 7 days a week, serving its full menu including pies, cooked meals, and breakfasts at any hour of the day or night.

What iconic dishes are popular to order?

Customer favourites and South Australian classics include the traditional pie floater (such as beef and mushroom pie served in pea and ham soup), goulash pies, and hot seasoned chips with gravy.

How large are the portions, and are bakery bulk buys available?

Portions are generous and hearty, from loaded big breakfasts to sizable schnitzels and dinner plates. The bakery also carries factory-second freezer packs of pies at discounted rates.

What are the parking options on-site?

Off-street parking is available on-site in a small lot, though it can get tight during busy peak periods. Free street parking is also available nearby.

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