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Restaurant

Tunki Ceviche & Woodfire Grill

141 Brebner Dr, West Lakes SA 5021, Australia

Recommended by 68 people

Updated

Find Tunki Ceviche & Woodfire Grill

141 Brebner Dr, West Lakes SA 5021, Australia

Directions ↗
+61 8 7099 6556
HoursMonday: Closed Tuesday: 4:30 – 9:00 PM Wednesday: 4:30 – 9:00 PM Thursday: 4:30 – 9:00 PM Friday: 12:00 – 3:00 PM, 4:30 – 9:00 PM Saturday: 12:00 – 3:00 PM, 4:30 – 9:00 PM Sunday: 12:00 – 3:00 PM, 4:30 – 6:00 PM

*Opening hours may differ during holidays.

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About Tunki Ceviche & Woodfire Grill

Peruvian heat meets Japanese precision over lakeside embers in West Lakes. The kitchen cuts bluefin tuna ceviche bright with citrus, sends out anticuchos smoky from the woodfire, and mashes avocado tableside. Regulars lean into the multi-course tasting menus, pairing fresh sashimi plates with fried cassava and grilled octopus as the sun dips over the water.

  • Nikkei Woodfire & Raw Bar: Raw hiramasa and tuna ceviche meet smoke-kissed skewers and anticuchos straight off the wood grill.
  • Tableside Guacamole: Fresh avocado seasoned and smashed right in front of diners at the table.
  • Lakeside Dining: Expansive water panoramas set the backdrop for unhurried dinners and celebrations.
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What's On at Tunki Ceviche & Woodfire Grill

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Tunki Ceviche & Woodfire Grill

Discover why diners choose Tunki for curated Nikkei tasting menus, interactive tableside service, and scenic lakeside celebrations.

  • Nikkei Tasting Menus from Ceviche to Woodfire

    Multi-course Nikkei tasting journeys pair fresh ceviche and sashimi with smoky woodfire skewers, highlighted by the chef's balanced sequencing and caviar service.

    a premium sashimi plate that was a real highlight—beautifully presented and served with crackers, wasabi, and soy that let the quality of the fish really shine

    KEHKAHRTZ

  • Tableside Smashed Guacamole Presentation

    Guests experience an interactive tableside ritual where fresh avocado is seasoned and smashed directly in front of the table before dining.

    they actually smash the avocado at the table - delicious too!

    Hanmo Li

  • Attentive Guidance for Unfamiliar Menus and Diets

    Floor staff guide newcomers through cross-cuisine Nikkei dishes with knowledgeable recommendations and thoughtful adaptations for spice sensitivity or dietary needs.

    They truly went above and beyond to accommodate my husband, who can’t handle spice, ensuring he could fully enjoy his meal.

    Sarah Dee

  • Expert Pairings and Thoughtful Table Service

    Knowledgeable staff pair multi-course dishes with well-timed wine and cocktail recommendations to ensure a seamless dining experience.

    Pedro and Ana provided impeccable service, perfectly timed and full of thoughtful touches, including excellent drink recommendations that paired wonderfully with our dishes.

    María Paula C.

  • Waterfront Dining Overlooking the Lake

    Set right along the lake, the dining room offers panoramic water views that provide a picturesque setting for sunset dinners and celebratory gatherings.

    Great spot overlooking the lake, hard to beat that setting. Tunki delivers a relaxed, vibrant atmosphere that makes it easy to settle in and enjoy the experience.

    Reinaldo Ramirez

  • Celebratory Milestones with Personalized Dessert Touches

    Special occasions feature celebratory details like custom birthday messages, dessert candles, and personalized attention from the team and kitchen.

    The special dessert with a candle and Happy Birthday piped on the dish was a lovely touch which made a very special meal even more special.

    Sue Henry-Edwards

Guest-favorite tasting menus and signature dishes from the woodfire and ceviche bar

  • Spoil Me Menu

    We chose the Spoil Me Menu and were so impressed with the selection. Every course was beautifully presented, full of flavour and perfectly paced.

    Maria T

  • Feed Me Menu

    Enjoyed the 'Feed Me' menu which was filled with amazing flavours especially the ceviche and spatchcock with rice and salad were stand outs.

    Rebecca Riley

  • Tableside Guacamole

    Guacamole: they actually smash the avocado at the table - delicious too!

    Hanmo Li

  • Peruvian Spiced Chicken Skewers

    The Peruvian spiced chicken skewers packed great flavour

    Reinaldo Ramirez

Other favorites

Complementary sides and decadent desserts to round out your dining experience

  • Fried Cassava

    the crispy cassava was seriously addictive.

    Reinaldo Ramirez

  • Fried Empanadas with Banana and Nutella

    Fried empanadas with banana and Nutella: super delicious!

    Hanmo Li

  • Kohlrabi and Apple Salad

    Kohlrabi and apple salad

    Hanmo Li

  • Chocolate Marquise

    Chocolate marquise: such a gorgeous presentation 😍😍 - and that chocolate ganache was sooooooo good!

    Hanmo Li

Beyond the menu

Thoughtful hospitality details and interactive moments that elevate your dining experience

  • Tableside Guacamole Preparation

    Avocados are freshly smashed and seasoned directly before your eyes at your dining table.

  • Personal Chef Presence

    Chef Krish Dutt personally visits tables and helps deliver dishes alongside floor staff.

  • Thoughtful Birthday Recognitions

    Special birthday desserts arrive adorned with candles and personalized piped birthday greetings, even without prior prompting.

  • Tailored Dietary Menu Guidance

    Knowledgeable staff walk diners through unfamiliar fusion elements and proactively tailor dishes for low spice tolerance and dietary needs.

Before you head over

Helpful guidance on tasting menu portions, seating times, and navigating the menu for your visit.

  • Pace Your Appetite for Tasting Menus

    Set menu portions such as the 'Spoil Me' option feature substantial courses from raw seafood to woodfire dishes—come with a healthy appetite or consider sharing à la carte options if you prefer lighter portions.

  • Target Sunset for Lakeside Views

    Book an evening table around dusk to take advantage of the venue's direct waterfront position overlooking the lake as the sun sets.

  • Discuss Dietary Preferences and Spice Tolerance

    If you have spice sensitivities or dietary requirements, let your servers know early; staff can provide customized recommendations and adapt dishes across the Nikkei menu.

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