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Restaurant

Roulettes Tavern

Kings Rd, Parafield SA 5106, Australia

Recommended by 39 people

Updated

Find Roulettes Tavern

Kings Rd, Parafield SA 5106, Australia

Directions ↗
+61 8 8258 5877
HoursMonday: 10:00 AM – 11:30 PM Tuesday: 10:00 AM – 11:30 PM Wednesday: 10:00 AM – 11:30 PM Thursday: 10:00 AM – 11:30 PM Friday: 10:00 AM – 11:30 PM Saturday: 10:00 AM – 11:30 PM Sunday: 10:00 AM – 11:30 PM

*Opening hours may differ during holidays.

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About Roulettes Tavern

Skip the standard pub counter shuffle—Roulettes delivers full table service and restaurant-grade cooking in an easygoing aviation-themed dining room. Broad, sturdy tables leave plenty of elbow room, while carpeted floors keep the chatter manageable instead of deafening. Regulars bypass routine counter food for tender flat iron steaks, rich lamb ragu gnocchi, and Tuesday night snitty specials served with gravy. Dinner winds down over house-made berry strudel and panna cotta paired with a pour of Mother’s Milk Shiraz.

  • Full Dining Table Service: Waitstaff take orders and pour drinks right at the table, ditching standard pub buzzers.
  • Relaxed, Low-Decibel Dining: Carpeted floors and wide, well-spaced tables keep noise low for easy conversation.
  • Restaurant-Calibre Classics: Dishes range from Tuesday schnitzels to flat iron steaks and house-made desserts.
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What's On at Roulettes Tavern

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Roulettes Tavern

Why diners choose Roulettes Tavern for quality dining, celebrations, and relaxed gatherings

  • Restaurant-Quality Steaks & Mains

    Guests enjoy restaurant-calibre dishes ranging from tender rib eye and flat iron steaks to fresh seafood and chef specials, exceeding typical pub fare.

    The food is always high quality and more like the food that is served in a high-quality restaurant.

    Dave Retallick

  • Full Table Service Dining

    Diners receive attentive table service for both drink and food orders, avoiding the typical pub counter or buzzer queues.

    Always friendly staff and full table service to which is rare these days

    Di Briske (Dianne)

  • Genuine, Accommodating Hospitality

    From accommodating medical recovery needs to milestone events, staff offer attentive hospitality that leaves guests feeling genuinely valued.

    We were treated like real guests.

    Phil Fetchik

  • Memorable Milestone Experiences

    Whether celebrating an intimate birthday or an anniversary dinner, thoughtful presentation and polished service create an elevated evening.

    It had all the qualities of a relaxed fine dining experience.

    Anita Bria

  • Relaxed, Acoustic Comfort

    A carpeted dining room keeps venue acoustics low, allowing guests to converse easily across the table without shouting.

    It was nice to go to a restaurant with carpet and not have to yell at each other to be heard!

    Amanda G

  • Spacious, Uncrowded Seating

    With wide, sturdy tables and generous spacing between groups, diners have plenty of room to celebrate comfortably without feeling crowded.

    There is excellent space between other tables so people are not squashed in and on top of each other.

    Dave Retallick

Guest favorites and signature tavern mains

  • schnitzel

    The chips are outstanding and so are the schnitzels.

    Dave Retallick

  • flat iron steak

    the flat iron steak was simply delicious

    Phil Fetchik

  • gnocchi with lamb ragu

    For mains, we had the gnocchi with lamb ragu — absolutely delicious.

    Gill Maile

  • salt and pepper squid

    We started with the prawn skewers, followed by the pork belly (with great crackling) and the salt and pepper squid.

    Chris Hughes

Other favorites

Starters and desserts to complete your meal

  • garlic bread

    the garlic bread for the entree was fantastic

    ItzDatguy 21

  • panna cotta

    We shared the berry strudel and a panna cotta — both absolutely delicious.

    Gill Maile

  • berry strudel

    We shared the berry strudel and a panna cotta — both absolutely delicious.

    Gill Maile

  • prawn skewers

    We started with the prawn skewers, followed by the pork belly (with great crackling) and the salt and pepper squid.

    Chris Hughes

Beyond the menu

Distinctive hospitality and design touches that set Roulettes Tavern apart.

  • Thoughtful Mobility Seating Support

    When dining with a guest recovering from surgery who needed support, staff promptly accommodated a request for a chair with arms with zero fuss, treating diners like genuine guests.

  • Dedicated Drinks & Table Service

    Unlike standard tavern counter queues or buzzer collections, the dining room provides dedicated table service covering both food and drinks right from arrival.

  • Spacious Event & Celebration Table Setup

    Celebration bookings can decorate their tables or set up rooms in advance, with wide, sturdy tables offering plenty of space so guests are never crowded.

  • Aviation-Themed Decor & Arrival

    The venue features distinct aviation-themed elements, from an airplane cabin-style entrance to a seating area designed like an air traffic control tower.

Before you head over

Practical tips for booking, service, and dining specials at Roulettes Tavern

  • Reserve in Advance

    Book your table ahead of time to ensure prompt seating and dedicated waitstaff attention for your party.

  • Enjoy Complete Table Service

    Take advantage of full food and beverage table service right from your seat rather than queuing up at the bar or counter.

  • Target Weeknight Meal Specials

    Plan for Tuesday schnitzel night or pasta night specials for hearty, high-value dining and convenient take-home portions.

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