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Restaurant

Proof Bar

9 Anster St, Adelaide SA 5000, Australia

Recommended by 0 people

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Find Proof Bar

9 Anster St, Adelaide SA 5000, Australia

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HoursMonday: 3:00 PM – 12:00 AM Tuesday: 3:00 PM – 12:00 AM Wednesday: 3:00 PM – 12:00 AM Thursday: 3:00 PM – 12:00 AM Friday: 3:00 PM – 12:00 AM Saturday: 5:00 PM – 12:00 AM Sunday: Closed

*Opening hours may differ during holidays.

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About Proof Bar

Tucked down an Adelaide laneway, this split-level sanctuary delivers top-shelf wine, bespoke pours, and an open-air rooftop balcony. Downstairs offers dim lighting, dark timber, and booths designed for pre- or post-dinner drinks. Behind the bar, staff guide guests toward obscure cocktails, amaros, and local bottles—or craft off-menu orders on the fly. Head upstairs to catch the breeze with a warm, truffled mushroom toastie fresh off the press.

  • Split-Level Balcony: An intimate ground-floor bar with booths leads up to an open-air balcony space overlooking the laneway.
  • Tailored Drink Recommendations: Bartenders guide off-menu orders, classic cocktails, and digestive discoveries like amaro and vermouth.
  • Pressed Gourmet Toasties: Hot toasted sandwiches include crowd-favourite options like truffled mushroom.
RestaurantCocktailBar

What's On at Proof Bar

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Proof Bar

Discover why Adelaide locals and visitors choose Proof Bar for intimate dates, rooftop drinks, and late-night discoveries.

  • Seamless Pre- and Post-Dinner Drinks

    Whether setting out for the evening or capping off a dinner nearby, Proof Bar offers an ideal transition spot with a curated wine list and welcoming hospitality.

    The perfect spot for a pre/post-dinner drink or a catch-up with friends.

    Margaret

  • Gourmet House-Made Toasties

    Satisfy late-night cravings or snack between drinks with fresh, house-pressed gourmet toasted sandwiches, including gluten-free options.

    The toasties are outstanding, even the gluten free (GF) versions are perfect, and the team are always friendly and good with a wine recommendation.

    Ben “BenSquig” Makepeace

  • Unpretentious Laneway Sanctuary

    Step into a warm, unpretentious retreat tucked down a quiet laneway featuring retro touches, cozy booths, and hospitable staff that make you feel immediately settled.

    Really cool retro vibe and friendly and knowledgable bartender who made me feel right at home.

    Kate Giulianotti

  • Guided Discoveries from Passionate Bartenders

    Knowledgeable bartenders guide guests through tailored tastings, bespoke spirit discoveries, and handcrafted cocktails tailored to personal taste.

    Ella and Ciara were incredibly kind and introduced us to some tastes we had never heard of before: Amaro, Negroni and Sweet VAMOOTH.

    George Salloum

  • Vibrant Rooftop Balcony Vibe

    Head up to the open-air rooftop balcony space overlooking the laneway for an elevated evening atmosphere accompanied by great drinks.

    The rooftop bar truly is a vibe. Even if it was not too busy when we went (on a Wednesday night) it was still vibrant with a few other tables occupied.

    Sabine van Westerveld

  • Split-Level Architectural Character

    Spread across two thoughtfully planned levels, guests can choose between the cozy downstairs bar and spacious upstairs indoor and outdoor seating areas.

    Featuring 3 seating areas, downstairs, upstairs in booths and outside upstairs.

    Glen Pearce

Signature toasted sandwiches and classic cocktails recommended by guests

  • Toasties

    The toasties are outstanding, even the gluten free (GF) versions are perfect

    Ben “BenSquig” Makepeace

  • Negroni

    Mixed me a fantastic negroni

    Kate Giulianotti

  • Martini

    The lads make a mean Martini

    Ian Fitzpatrick

  • Penicillin

    skilled bartenders capable and willing to throw together even the most obscure of cocktails (or a Penicillin in my case)

    Nicholas Van Der Sluys

Beyond the menu

Thoughtful hospitality touches that elevate visits to Proof Bar

  • Custom & Obscure Cocktail Crafting

    Bartenders readily craft off-menu and obscure drinks tailored to guest requests or spontaneous budget parameters.

  • Guided Digestif & Amaro Discoveries

    Staff guide guests through tailored spirits, introducing unfamiliar amaros, digestifs, and aperitifs with engaging explanations.

  • Gluten-Free Toastie Accommodations

    The kitchen accommodates gluten-free guests by offering dedicated gluten-free versions of their pressed toasties.

  • BYO Cake & Celebration Flexibility

    Private events allow hosts the flexibility to bring their own celebratory cakes and party decorations seamlessly.

Before you head over

Practical tips for navigating seating, timing, and custom orders at Proof Bar.

  • Choose Your Floor Early

    Seating is split across intimate downstairs booths, an upstairs lounge, and an open-air rooftop balcony. Downstairs has limited capacity and fills quickly, while upstairs offers much more room if you arrive with a larger group.

  • Time Around Peak Hours

    Peak times like Friday afternoons can get very busy right from 5:00 PM. Visiting on a weeknight or timing your stop right before or after dinner nearby makes it easier to snag a table without the rush.

  • Ask for Tailored Orders

    Beyond wine and classic cocktails, the bartenders readily accommodate bespoke drinks and obscure off-menu orders, plus toasties are prepared with gluten-free options available.

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