Restaurant
VON Thai
264 Flinders St, Adelaide SA 5000, Australia
Find VON Thai
264 Flinders St, Adelaide SA 5000, Australia
Directions ↗*Opening hours may differ during holidays.
Visit websiteAbout VON Thai
An intimate Flinders Street dining room turning out vibrant, unapologetic Thai flavours built for date nights and celebrations. Diners consistently single out the kitchen's balance of real heat and fresh aromatics, starting with complimentary lemongrass chilli peanuts the moment you sit down. The signature seaflower dumplings arrive pooled in rich coconut sauce, paving the way for rich beef cheek curry, crisp barramundi, and a dedicated spread of plant-based dishes. Multi-course Feed Me banquets keep group dining effortless, while late-night tables linger over Vietnamese coffee panna cotta.
- Signature Sea Flowers: House-crafted seafood flower dumplings served swimming in seasoned coconut sauce.
- Feed Me Banquets: Multi-course Feed Me options take the guesswork out of ordering for group feasts and celebrations.
- Plant-Based Inclusivity: Full vegan and vegetarian menus sit right alongside meat mains with uncompromising spice.
What's On at VON Thai
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Why Choose VON Thai
Why diners choose VON Thai for romantic dates, versatile group dining, and authentic cuisine
Signature Sea Flower Dumplings
Guests celebrate signature house creations like the Sea Flowers seafood dumplings, served in a rich coconut sauce that sets VON Thai apart from conventional Thai dining.
The seaflowers were absolutely amazing! Hands down THE BEST dumplings I’ve ever had in my life!
Renee Bridges Cozy & Romantic Date Night Ambience
The warm, intimate dining room provides a cozy and stylish setting ideally suited for memorable date nights and romantic dinners.
Alright this spot is perfect for date night. It’s cute, cosy and the food is delicious.
Tamara Davis Extensive Plant-Based & Vegan Inclusivity
A dedicated focus on plant-based cooking ensures vegans and vegetarians enjoy authentic Thai seasonings, curries, and stir-fries without compromise.
It was exciting to see so many vegan and vegetarian options featuring on the menu
Jo-Anne Seamless Variety for Mixed Diets
Parties with mixed dietary preferences can seamlessly share dishes, balancing vegetarian courses alongside seafood and meat specialities.
the food was 10/10 and there was plenty of vegetarian options for me.
Hayley Jarvis Curated Multi-Course Banquets
Carefully structured multi-course banquets take the guesswork out of dinner, delivering a generous progression of premier dishes.
We had the Valentine's Banquet which had our bellies filled to the brim. I cannot recommend this place enough!
Rhowin Munoz Generous Celebratory Group Dining
Special occasion dining and celebrations are elevated by generous portions, festive inclusions, and attentive front-of-house service.
Delicious food, the portions were huge, we got a glass of bubbles included.
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Most popular items
Signature dishes and dining formats favored by our guests
Sea Flowers
The seaflowers were absolutely amazing! Hands down THE BEST dumplings I’ve ever had in my life!
Renee Bridges Feed Me Menu
We had the Feed Me menu and every dish was first class.
Harry Bradford Green Curry with Tofu
when the green curry with tofu, stir fried vegetables with tofu and satay sauce and coconut rice arrived, we were agreed that this was definitely the best Thai food we have ever eaten in Australia.
Jo-Anne Satay Skewers
I recommend the satay skewers, seaflower dumplings, pad thai and duck curry.
Lauren Bull
Beyond the menu
Thoughtful touches and hospitality details that elevate dining at VON Thai
Gratis House Lemongrass Chilli Peanuts
Guests are welcomed to their tables with complimentary house lemongrass chilli peanuts provided gratis upon arrival.
Signature Sea Flower Dumplings
The kitchen crafts a proprietary seafood flower dumpling entree served in a rich, seasoned coconut sauce.
Celebration Welcome Bubbles
Special occasion bookings, such as New Year's Eve dining, are greeted with a glass of celebratory bubbles included with the meal.
Curated Multi-Course Dietary Accommodation
Multi-course feasts cater seamlessly to mixed dietary tables, pairing comprehensive vegan or vegetarian courses alongside seafood and meat selections.
Frequently Asked Questions
Should I book a table in advance?
Booking ahead is recommended as tables fill up quickly, though walk-ins can sometimes be accommodated when space permits.
Are there vegetarian and vegan options?
Yes, the menu features a wide selection of vegetarian and vegan dishes, including green curry with tofu, stir-fries, and meat-free options within set menus.
How do the banquet and 'Feed Me' menus work?
Yes, guests can order signature multi-course banquet formats like the 'Feed Me' and 'Feed Me More' menus alongside à la carte dishes.
How spicy is the food?
The restaurant serves dishes with authentic Thai heat. If you enjoy spicy food, you can request extra spice, while milder options like green curry are balanced without overwhelming heat.
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