Restaurant

Miss Pho Vietnamese Eatery

252 The Parade, Norwood SA 5067, Australia

Recommended by 68 people

Updated

Find Miss Pho Vietnamese Eatery

252 The Parade, Norwood SA 5067, Australia

Directions ↗
HoursMonday: 11:00 AM – 2:30 PM, 5:00 – 8:00 PM Tuesday: 11:00 AM – 2:30 PM, 5:00 – 8:00 PM Wednesday: 11:00 AM – 2:30 PM, 5:00 – 8:00 PM Thursday: 11:00 AM – 2:30 PM, 5:00 – 8:00 PM Friday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM Saturday: 11:00 AM – 2:30 PM, 5:00 – 9:00 PM Sunday: 11:00 AM – 8:00 PM

*Opening hours may differ during holidays.

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About Miss Pho Vietnamese Eatery

Miss Pho delivers soulful, aromatic Southern Vietnamese cooking straight to The Parade in Norwood. Order at the counter, grab a drink from the fridge, and settle into a bright, clean dining room built for easy conversation. The pho broth arrives deep, complex, and spiced so evenly that regulars skip the hoisin and sriracha bottles entirely. Beyond noodles, the kitchen turns out bubbling clay hotpot rice crusted with smoky crispness, bowls of bún bò Huế, and rich bò kho stew.

  • Balanced, Condiment-Free Pho Broth: Southern-style beef broth steeped to a rich, fragrant balance that needs no added sauces at the table.
  • Crispy Clay Hotpot Rice: Fragrant rice cooked in a clay vessel to yield a smoky aroma and crunchy toasted base.
  • Breezy Fast-Casual Format: Counter-service ordering, self-serve chilled drinks, and speedy kitchen turnaround for stress-free lunches.

What's On at Miss Pho Vietnamese Eatery

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Miss Pho Vietnamese Eatery

From slow-simmered Southern pho to comforting regional specialties in Norwood

  • Authentic Southern Vietnamese Broth

    Rich, complex Southern Vietnamese pho broth prepared with balanced depth that requires no extra table condiments.

    Pho broth is authentic Southern Viet. Complex and delicious.

    Hedgemeister
  • Distinct Regional Specialties

    Traditional dishes beyond standard fare, featuring specialties like clay hotpot rice, bo kho beef stew, and durian smoothies.

    Miss Pho introduced us to a dish we’ve never tried - the Clay Hotpot Rice. So delicious, with a hint of smokiness and rice that was both soft and crunchy!

    Sarah Bedggood
  • Aromatic and Comforting Flavours

    Deeply satisfying, aromatic bowls and authentic culinary execution that deliver genuine comfort on every visit.

    the broth was rich and aromatic, and every dish tasted authentic.

    Phan Anh Tu Nguyen
  • Welcoming and Comfortable Dining

    A warm, clean, and welcoming setting where diners feel unhurried and well cared for by attentive staff.

    The environment was very comfortable, offering a cosy and welcoming atmosphere that made the meal even more enjoyable.

    Chin Hui Ng
  • Swift, Generous Lunch Breaks

    Prompt counter ordering and swift kitchen turnaround make it an effortless option for mid-day lunches on The Parade.

    Delicious fresh food, good variety to choose from. Quick service and a nice casual atmosphere.

    Bethany Farley
  • Inner-East Parade Convenience

    Direct access to high-calibre authentic Vietnamese cooking right along The Parade without having to commute across town.

    Finally some great Vietnamese food in the inner east.

    D and D D

Other favorites

Complementary sides, authentic drinks, and desserts to complete your meal

  • Durian Smoothie

    durian smoothie

    Hung Tu
  • Salt and Pepper Squid

    Squid Salt and Pepper

    Ryan Vand
  • Bao Buns

    The Bao Buns were delicious.

    Stephanie K
  • Flan with Vietnamese Coffee

    Flan with Vietnamese coffee is my personal favourite, creamy and thick with perfect amount of coffee.

    An Tran

Before you head over

Practical tips on counter ordering, parking, and enjoying the broth

  • Order at the counter

    Plan to walk up to the counter to place food orders and pick up cold drinks yourself rather than waiting for table service.

  • Allow time for street parking

    Street parking along The Parade can be limited during peak dining times, so allow a few extra minutes for a short walk to the entrance.

  • Taste the broth before saucing

    Sample the Southern-style pho broth before adding table sauces like hoisin or sriracha, as it arrives richly spiced and balanced on its own.

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