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Restaurant

Eggless Dessert Cafe

162 Goodwood Rd, Goodwood SA 5034, Australia

Recommended by 0 people

Updated

Find Eggless Dessert Cafe

162 Goodwood Rd, Goodwood SA 5034, Australia

Directions ↗
+61 8 8272 0777
HoursMonday: Closed Tuesday: Closed Wednesday: 7:30 – 11:00 PM Thursday: 7:30 – 11:00 PM Friday: 7:30 – 11:45 PM Saturday: 7:30 – 11:45 PM Sunday: Closed

*Opening hours may differ during holidays.

Visit website

About Eggless Dessert Cafe

An entirely egg-free dessert lineup that changes every calendar month—without cutting corners on indulgence. Night owls and post-dinner crowds pack the footpath along Goodwood Road for balanced sweets that never overdo the sugar. Expect plates like Earl Grey Basque cheesecake with salty crumble, orange coffee tiramisu, or Thai milk tea crème brûlée over black sticky rice. Wash it down with a warm taro latte and a slice of steamed kuih while co-owner Ken works the floor with quick banter and fist bumps.

  • Rotating Monthly Menu: The dessert board resets every calendar month, showcasing inventive seasonal tarts, mousses, and cakes.
  • Malaysian Sweets & Sips: Beyond cakes, the counter serves savory bites, Malaysian sweets, and specialty taro or black sesame lattes.
  • Warm Late-Night Atmosphere: Owner Ken anchors the room with attentive, friendly hospitality that turns late-night dessert runs into community hangouts.
RestaurantDessert

What's On at Eggless Dessert Cafe

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Eggless Dessert Cafe Stands Out

Discover plant-based pastry alchemy, monthly flavor drops, and a vibrant late-night dessert culture—check the website to plan your visit.

  • 100% Egg-Free Decadence Without Compromise

    Every cake, tart, and pastry is completely free of eggs without sacrificing texture or rich indulgence, making it safe and satisfying for allergy-conscious and plant-based diners alike.

    The name says it all, there are no eggs in their goods.

    Miss J

  • Thoughtful Adaptations for Diverse Dietary Needs

    Beyond excluding eggs, the kitchen thoughtfully adapts recipes to provide reliable dairy-free and gluten-free choices so guests with dietary restrictions never feel limited.

    For someone who can't do dairy to be able to go to a place that works with just about everything is rare

    Haidee Rush

  • Ever-Evolving Monthly Menu Rotations

    Each month brings an entirely fresh roster of seasonal bakes and twists on classics, giving regular patrons an exciting reason to return every four weeks.

    the monthly changes of their menu makes you keep wanting to go back to try the latest sweet treat.

    Adrienne G

  • Inventive Flavor Combinations & Specialty Drinks

    Creative Asian pairings and traditional inspirations—from taro and black sesame to tea-infused cheesecakes—offer dessert profiles you cannot find anywhere else in Adelaide.

    Was In awe with the taste and the amazing combinations of flavours!

    Amy “Amylee” Passmore

  • Adelaide’s Signature Late-Night Sweet Destination

    Operating well into the night, the buzzing Goodwood Road storefront provides a warm, sweet-focused alternative to conventional evening venues.

    After many late night visits, I can confirm that I've never had a bad dessert from this magical cafe!

    Lauren W

  • The Ideal Post-Dinner Catch-Up Space

    A warm, vibrant atmosphere makes the cafe an effortless destination to unwind with tea and artisan desserts following an evening out.

    One of the best places to go for desserts and after dinner catch-ups.

    Patrick Lim

Beloved egg-free desserts and signature drinks celebrated across customer reviews.

  • Crème Brûlée

    The crème brûlée and cheesecake were absolutely divine – rich, creamy, and perfectly balanced in flavor.

    Nasrin Nabipour

  • Tiramisu

    Their creme brulee, panacotta and tiramisu options are always delightful classics.

    Nhiko

  • Cheesecake

    Earl grey basque cheesecake: multiple texture, great flavour with a slight salty taste. It paired with ice cream and crumble. Loved it! Really enjoyed it!

    Snow H

  • Taro Latte

    Taro and black sesame latte was so good. Great combo of flavours.

    Miss J

Other favorites

Pair your sweets with house-made specialty drinks and savory bites—visit their website to explore this month's menu and plan your visit.

  • Taro and Black Sesame Latte

    Taro and black sesame latte was so good.

    Miss J

  • Chai Latte

    We both ordered the chai latte, and we could smell the spices as soon as they were put down in front of us - the brew was perfect for a chilly winters night .

    bonbon and pumpkin

  • Savory Menu

    Their savory menu is small but excellent, and they balance their Asian sweets perfectly for those who prefer less sugar.

    shreshtha jain

  • Selection of Teas

    The hot beverages were equally enjoyable, with a great selection of teas.

    Nasrin Nabipour

Beyond the menu

From personal welcomes to thoughtful dietary care, explore the distinct touches that make every visit memorable—check the website to view the latest rotation and plan your visit.

  • Complimentary Birthday Celebrations

    Guests celebrating a special occasion are treated to a complimentary Happy Birthday serenade from the team.

  • Personal Host Connection

    Owner Ken personally engages guests with warm conversations, signature fist bumps, and even walking patrons out to the street to finish a chat.

  • Considerate Dietary Care

    Staff actively walk guests through the menu and accommodate specific dietary requirements, providing dedicated dairy-free, vegan, and gluten-free solutions.

  • Savory & Low-Sugar Balance

    To balance out richer desserts, the cafe serves a small selection of Malaysian savories alongside earthy taro and black sesame lattes.

Before you head over

Practical advice on peak wait times, quick takeaway, and dietary adjustments. Visit the website to preview this month's rotating menu and plan your visit.

  • Expect Queues and Arrive Early

    Lines frequently form out front right around opening and during post-dinner peak hours. Plan to arrive early or allow extra time to secure a table in the cozy dining space.

  • Opt for Takeaway to Skip the Table Wait

    When seating reaches capacity or you are running short on time, order takeaway directly at the counter. Dessert orders are packaged quickly so you can indulge at home without waiting for a table.

  • Confirm Dietary Needs with the Team

    Beyond being 100% egg-free, each monthly lineup includes dairy-free, vegan, and gluten-free selections. Mention your dietary requirements to the counter staff and they will happily guide your choices.

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