Restaurant
Thanh Thanh Vietnamese Restaurant
18 Field St, Adelaide SA 5000, Australia
Find Thanh Thanh Vietnamese Restaurant
18 Field St, Adelaide SA 5000, Australia
Directions ↗*Opening hours may differ during holidays.
Visit websiteAbout Thanh Thanh Vietnamese Restaurant
Tucked just off Gouger Street, this casual Chinatown standby dishes up massive, fragrant noodle soups and home-style Vietnamese comfort. Regulars bypass main-strip queues for the rich, simmered beef phở—served in portions scaling all the way to a monstrous XL combination bowl. Crisp Northern-style spring rolls and charred pork meatballs over bún vermicelli hold their own, while tables share DIY platters of rice paper and warm water bowls for roll-your-own feasts. Wash it down with a slow-dripping iced phin coffee over sweet condensed milk.
- Tiered Pho Bowls: Fragrant, simmered broth served in tiered sizes up to a colossal XL combination bowl.
- DIY Roll Platters: Interactive platters served with dry rice paper and warm water bowls for table-side assembly.
- Crispy Bún Bowls: Hearty vermicelli noodle bowls loaded with charred nem nướng pork and Northern-style spring rolls.
What's On at Thanh Thanh Vietnamese Restaurant
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Why Dine at Thanh Thanh Vietnamese Restaurant
Generous classic dishes, interactive table rituals, and a calm side-street setting in Adelaide's Chinatown precinct.
Tiered Phở Bowl Sizing
Diners can choose customized bowl sizes spanning small up to an extra-large combination bowl that satisfies hearty appetites.
It comes in three sizes (small $12, large $14 and extra large $16).
Matthew Maciunas Generous Portions at Wallet-Friendly Prices
Portions are generous and affordable, ensuring customers enjoy comforting Vietnamese classics with substantial value.
Crispy roast pork and tender salt-and-pepper squid shine in generous, flavorful portions at wallet-friendly prices.
Raptis Reality Interactive DIY Cold Roll Platters
Guests can enjoy hands-on dining with platters of dry rice paper and warm water bowls for customized rolling at the table.
I had the roll your own cold rolls with lemongrass tofu and an entree of salt and pepper tofu.
Tamara Wilton Authentic Table-Side Phin Drip Coffee
Vietnamese iced coffee arrives served in traditional tabletop phin drip filters for a slow, authentic brewing ritual.
Also if you get the Vietnamese iced coffee, it comes in an authentic Vietnamese coffee filter/pourer
Annabelle K Side-Street Escape from Main-Strip Queues
Tucked discreetly on Field Street just off Gouger Street, the venue provides a fast dining solution away from busy Chinatown queues.
Great pho on a side street in Chinatown. We had planned to go to a different place on the main street but there was a queue so we went elsewhere.
Monique Hutchinson Prompt and No-Nonsense Service
Quick kitchen turnaround makes it an effortless stop for lunch or casual dinners in the central precinct.
Quick, no-nonsense service in a bustling spot; ideal for a hearty lunch or casual dinner.
Raptis Reality
Most popular items
Signature classics and interactive favorites
Combination Pho
The XL combination pho was a challenge to finish but was too tasty to let any go to waste.
nathan hunt Wrap Your Own Roll Meal
Ordered a "traditional wrap your own roll meal" and a Vietnamese coffee with and a cup of ice.
Maurice Liaw Salt and Pepper Squid
Some of the nicest salt and pepper squid and some of the best Phở in Adelaide.
Matthew Maciunas Bun Bo Hue
A compliment to chef as well with the bamboo duck soup and bun bo hue.
An Bui
Before you head over
Essential advice on bowl sizing, table-side rolling, and beating Chinatown crowds.
Bypass Main-Strip Queues
If bustling spots on Gouger Street have long waits, step onto nearby Field Street for quick seating and fast noodle service without sacrificing quality.
Gauge Your Pho Sizing
Broth bowls come in tiered sizing up to an extra-large (XL) combination portion that can easily challenge a big appetite, while the small size is ample for dinner.
Handle Rice Paper with Care
The DIY roll-your-own sets arrive with a bowl of warm water for softening dry rice paper sheets—dip them briefly rather than soaking so they roll neatly.
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