Restaurant
Osteria Oggi
76 Pirie St, Adelaide SA 5000, Australia
Find Osteria Oggi
76 Pirie St, Adelaide SA 5000, Australia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout Osteria Oggi
Pirie Street gets its pulse from Osteria Oggi, where handmade pasta and polished energy turn casual dinners into occasions. Long communal tables anchor the room in constant hum—stripping Italian dining of any stiff pretense. The kitchen cuts fresh shapes daily, pairing rich duck and porcini ragù with rye pappardelle or folding smoky eel into campanella. regulars point newcomers straight to the Parmigiano flan and citrus-bright kingfish crudo before moving into carafes of crisp Chardonnay or the five-course Villa progression. Diners with coeliac needs get fully folded into the fold with tailored gluten-free pasta plates, finishing sweet on a cool tiramisù affogato.
- Fatto a Mano Pastas: Daily-made cuts like smoked eel campanella and duck and porcini ragù on rye pappardelle showcase artisanal craft.
- Chic Communal Vibe: A lively room centered around long shared bench tables creates an energetic dining buzz.
- Standout Starters: Signature openers include the delicate kingfish crudo and rich Parmigiano flan.
- The 'Villa' Menu: A structured five-course progression features multiple pastas and savory signatures.
What's On at Osteria Oggi
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Why Choose Osteria Oggi
Why guests choose Osteria Oggi for artisan pasta, shared dining, and memorable occasions
Artisan Handcrafted Pastas
Fresh artisan pasta prepared with distinct texture and complex sauces across every course.
The pasta was beautifully fresh, each sauce was rich, vibrant, and completely unique.
Tanya Kelm Five-Course Villa Tasting Menu
A curated multi-course progression that showcases signature pastas and seasonal Italian dishes.
We went for the 5-course Villa tasting menu and were blown away—literally every single dish was delicious.
Gary Lam Warm and Attentive Hospitality
Attentive, highly personable staff who guide menu choices and ensure guests feel genuinely pampered.
She was so warm, friendly, and attentive. Her service was exceptional and made us feel so well looked after.
Elizabeth Aitken Stress-Free Dietary Accommodations
Full confidence ordering pasta with dedicated gluten-free options and staff well-versed in dietary care.
He was incredibly knowledgeable about gluten-free dietary requirements, making the whole experience seamless and stress-free.
Ashlea Stearn Vibrant Setting for Date Nights
An energetic dining room and cocktail bar setting ideal for celebrating anniversaries and date nights.
Amazing dinner & wine for our date night, Justin who served us did a great job aswell!
Craig Hamilton Convivial Communal Table Layout
A distinct shared-table communal layout that creates an architectural, social dining atmosphere.
The atmosphere, layout, and design of the restaurant are beautiful. We loved the shared table concept.
Lois
Most popular items
Handcrafted pastas and signature Italian preparations celebrated by diners
Carbonara
We ordered the Carbonara, Smoked Eel Campanella, and Duck & Porcini Ragù on Rye Pappardelle, and every dish was exceptional.
Tanya Kelm Gluten Free Pasta
Loved the gluten free pasta - can’t fault this restaurant.
Dianne Jackson Smoked Eel Campanelle
We had the smoked eel, squid ink and the chicken liver pasta as well as the polenta. Each dish had a different flavour and texture profile. Food was absolutely stunning.
Kai Lin Ek Oven Baked Reginette
Defs get the OVEN BAKED REGINETTE EGGPLANT, TOMATO, FIOR DI LATTE, CHILLI ($36) was amazing- it was described to us as a deconstructed vegetarian pasta, I don’t know how to describe it to you but I’d highly recommend this pasta
Hungry
Beyond the menu
Thoughtful hospitality gestures that make dining in Adelaide memorable
Celebratory Anniversary Sorbet
Complimentary sorbet surprise served to celebrate dining milestones like anniversaries.
Complimentary Wine Tastings
Guests are offered a complimentary taste of wines before ordering to guarantee the right selection.
Personalized Local Dining Guidance
Attentive staff share tailored local recommendations and itineraries for out-of-town visitors.
Accommodating Dietary Navigation
Dedicated staff guidance ensures coeliac and dietary-restricted guests dine seamlessly without feeling excluded.
Frequently Asked Questions
Do I need to make a reservation?
Yes, bookings are recommended as the dining room frequently fills up even on weeknights, though walk-ins can sometimes be accommodated at the bar or late in the evening.
Is there a set tasting menu available?
The restaurant offers a structured five-course 'Villa' tasting menu (or chef's selection), which includes multiple pasta courses alongside savory dishes.
What is the seating layout like?
The restaurant features communal dining with long bench-style shared tables, which creates a vibrant, energetic atmosphere rather than secluded, private dining.
Can the kitchen accommodate gluten-free or coeliac diets?
Yes, the kitchen offers gluten-free pasta and dishes suited for coeliac diners, with staff providing guidance across the menu.
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