Canopy Bar

Hindley Street’s slick wine bar pairs multi-course tasting menus with bottles pulled directly from a glass-fronted cellar room. Regulars head straight for the booths to graze on Ortiz anchovy soldiers, airy pizza, and lobster sandos dripping with dill aioli. Knowledgeable floor staff steer wine pairings with ease, whether pouring local South Australian drops or rare European vintages. Tucked in back, an intimate private dining space comfortably hosts celebrations over shared feast platters. The room hums with low DJ sets that leave plenty of air for conversation, while courses wrap up with crisp potato hash browns, rich wagyu, and house-made affogato.