Restaurant

Kintaro Sushi

Brickworks Marketplace, Shop 27/38 South Rd, Torrensville SA 5031, Australia

Recommended by 22 people

Updated

Find Kintaro Sushi

Brickworks Marketplace, Shop 27/38 South Rd, Torrensville SA 5031, Australia

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HoursMonday: 11:00 AM – 8:00 PM Tuesday: 11:00 AM – 8:00 PM Wednesday: 11:00 AM – 8:00 PM Thursday: 11:00 AM – 8:30 PM Friday: 11:00 AM – 8:30 PM Saturday: 11:00 AM – 8:00 PM Sunday: 11:00 AM – 8:00 PM

*Opening hours may differ during holidays.

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About Kintaro Sushi

Fast-moving plates and made-to-order kitchen staples deliver a reliable, low-fuss sushi fix inside Brickworks Marketplace. Regulars drop into high-backed booths for quiet solo breaks or gather around the conveyor for quick, budget-tracked meals priced strictly by plate color. The kitchen stays vigilant with dietary requests—swapping out sauces on the spot for gluten sensitivities and prepping fresh orders to curb cross-contamination. Settle in for flame-seared aburi nigiri, crisp chicken karaage with kewpie, or a rich salmon volcano ship straight off the counter.

  • Color-Coded Conveyor Pricing: Conveyor dishes are priced by plate hue, letting diners tally costs visually as they pick from the belt.
  • Attentive Dietary Handling: Kitchen staff accommodate gluten sensitivities and allergies with fresh, custom-prepped plates upon request.
  • Made-to-Order Specialties: Guests can order warm kitchen plates and specialty sushi—from karaage to salmon volcano ships—made fresh to order.

What's On at Kintaro Sushi

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Kintaro Sushi

Why diners choose Kintaro Sushi at Brickworks Marketplace for fresh plates, dietary peace of mind, and relaxed dining.

  • Color-Coded Plate Pricing

    Diners can choose dishes visually from the conveyor train with transparent color-coded plate pricing, keeping casual meals affordable for families and individuals.

    You pay based on the colour of the dish, but overall a family of four was fed cheaply.

    Russell King
  • Fresh Made-To-Order Preparation

    Kitchen staff prepare dishes freshly on request off the menu, allowing diners to enjoy made-to-order rice bowls and specialty rolls alongside rotating belt offerings.

    I usually order off the menu and ask them to prepare it fresh as I am happy to wait.

    LGV
  • Allergen-Conscious Peace of Mind

    Proactive kitchen awareness and strict allergen handling offer peace of mind for guests with serious sensitivities, including gluten-free remakes and shellfish safety.

    Absolutely excellent understanding of dietary requirements and allergens.

    Barnaby Grant
  • Safe Dining Without Cross-Contamination

    Strict kitchen cleanliness and attentive service ensure guests with severe allergies avoid cross-contamination issues common at other sushi train venues.

    Allergic to Shellfish and feel safe eating here. Most Sushi-train-like places cross contaminate and i get sick from vegetarian and desserts too.

    Imogen Thomson-Barney
  • Quiet Solo Dining Space

    Solo visitors can settle into booth seating for an uninterrupted, comfortable meal break whenever they want peaceful me-time.

    I usually go there by myself to have a quiet peaceful me-time.

    Rittika Debnath (Ri)
  • Fast Seating and Minimal Wait Times

    Rapid conveyor service and responsive table seating minimize waiting times, offering a prompt dining experience for casual group meals.

    Don't have to wait like other sushi places. Heaps of food range, friendly staff, excellent food - none of us have ever been sick!

    Nathan Cooke

Beyond the menu

Thoughtful service touches and mindful kitchen care that elevate the casual sushi experience

  • Proactive Allergen Remakes

    Chefs proactively notice dietary requests—such as gluten-free soy sauce—and remake dishes fresh on the spot with gluten-free ingredients to prevent cross-contamination.

  • Remembered Regular Orders

    Staff recognize repeat diners, remember their regular orders, and have items prepared promptly without needing to be asked.

  • Made-to-Order Fresh Requests

    Diners can order specific sushi and hot dishes prepared fresh on demand directly from the kitchen rather than solely relying on rotating conveyor offerings.

  • Attentive Allergy Protection

    Kitchen and floor staff maintain attentive separation of ingredients, providing guests with shellfish allergies peace of mind across vegetarian and dessert selections.

Before you head over

Practical advice for ordering, allergen handling, and comfort at Brickworks Marketplace

  • Highlight Dietary Requirements Early

    Disclose gluten sensitivities or allergies directly to staff; chefs are observant and can prepare dishes freshly using gluten-free sauce.

  • Order Fresh from the Menu

    If you prefer hot kitchen meals or extra-fresh sushi, order directly off the menu rather than waiting for specific plates on the conveyor belt.

  • Keep Seating and Amenities in Mind

    Be aware that high booth seating has no footrests, and customer restrooms are located within the shopping centre rather than inside the restaurant.

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