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Restaurant

Kako Pizza

224A Prospect Rd, Prospect SA 5082, Australia

Recommended by 69 people

Updated

Find Kako Pizza

224A Prospect Rd, Prospect SA 5082, Australia

Directions ↗
+61 8 8342 1999
HoursMonday: 4:30 PM – 2:00 AM Tuesday: 4:30 PM – 2:00 AM Wednesday: 6:00 PM – 2:00 AM Thursday: 4:30 PM – 2:00 AM Friday: 4:30 PM – 2:00 AM Saturday: 4:30 PM – 2:00 AM Sunday: 4:30 PM – 2:00 AM

*Opening hours may differ during holidays.

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About Kako Pizza

Kako Pizza turns suburban takeaway into a serious crowd-pleaser with golden, soft-centered crusts and punchy subcontinental spice. Regulars lean into the half-and-half flexibility—pairing spicy pepper paneer or rich butter chicken alongside classic meat staples. Plant-based diners are treated as a priority rather than an afterthought, thanks to a stacked vegan roster featuring melty dairy-free cheese, plant-based meats, and crisp vegan drumsticks. Kitchen staff deliberately switch gloves and reach for dedicated cutters for vegetarian orders, keeping dietary boundaries intact right through to the final slice.

  • Indian-Fusion Specialties: Spiced paneer and rich butter chicken toppings served over freshly baked, golden crusts.
  • Dedicated Vegan Lineup: Plant-based pies with dairy-free cheese and vegan meats, backed by sides like vegan drumsticks and popcorn chicken.
  • Mindful Dietary Prep: Staff switch gloves and use dedicated cutters to honor vegetarian and religious dietary boundaries.
RestaurantPizzaVeganVegetarianRestaurantTakeaway

What's On at Kako Pizza

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Kako Pizza

Discover why Kako Pizza is the local choice for bold fusion recipes, comprehensive plant-based menus, and dietary care.

  • Distinctive Indian-Fusion Toppings

    Specialty fusion options like seasoned paneer and butter chicken deliver bold South Asian flavors on freshly prepared crusts.

    The combination of melted cheese and seasoned paneer was simply delicious.

    Daman Preet

  • Crisp and Soft Crust Texture

    Dough baked with a balanced texture satisfies takeout cravings without sacrificing crust quality.

    a crust that was crispy on the outside and soft on the inside

    Venkata Ramana Murthy Mamidi

  • Dedicated Cross-Contact Practices

    Careful kitchen habits provide reassurance for guests observing strict vegetarian and religious preferences.

    respectful of religious beliefs - using a separate cutter and changing gloves

    Gaurang Mehta

  • Plant-Based Comfort Food

    Plant-based diners experience the full indulgence of comforting takeaway pizza without feeling like an afterthought.

    The bases are delicious and the notzarella is very realistic.

    Ruby Dow

  • Effortless Mixed-Diet Group Ordering

    Extensive menu variety makes it simple to feed mixed groups spanning plant-based and traditional diets in one order.

    They had options for vegan, vegetarian, and meat lovers, ensuring that everyone found something they enjoyed.

    RAJITHA TATI

  • Inclusive Dining for Friends

    Customizable pizzas allow social gatherings to easily accommodate individual dietary requests without friction.

    My friends get meat/seafood pizza’s and we are all always satisfied with the taste.

    Charan Rajarikam

Customer-favorite signature pizzas featuring bold fusion flavors and plant-based specialties.

  • Paneer Pizza

    Absolutely loved the Paneer Pizza! The paneer was perfectly soft and flavorful, and the toppings were fresh and well balanced.

    Daman Preet

  • Butter Chicken Pizza

    Today we ordered hald chicken supreme and half butter chicken pizza and oh my god, great taste !

    Snehal Jagtap

  • BBQ Chicken Pizza

    I recently tried the BBQ Chicken Pizza at Kako Pizza, and I must say – it was absolutely amazing!

    Venkata Ramana Murthy Mamidi

  • BBQ not-meat-lover

    Our favourite so far is the BBQ not-meat-lover 😍😍

    Ruby Dow

Beyond the menu

Thoughtful dietary prep and attentive touches that elevate your pizza night

  • Dedicated Dietary Cutters and Glove Changes

    For customers observing religious beliefs or vegetarian diets, the staff actively changes gloves and uses a dedicated, separate cutter to slice their pizzas.

  • Half-and-Half Custom Combinations

    When ordering custom combination meals across different dietary choices, pizzas can be ordered half-and-half such as pepper paneer paired alongside hot and spicy or butter chicken paired with chicken supreme.

  • Precise Adherence to Custom Order Notes

    Takeout orders come with strict adherence to custom prep requests, following customer notes and instructions precisely every time.

  • Specialty Plant-Based Sides

    Beyond standard vegan pizza substitutes, the kitchen serves crafted plant-based sides including vegan popcorn chicken and vegan drumsticks alongside house-made sauces.

Frequently Asked Questions

Are there good vegetarian and vegan options available?

Yes. Kako Pizza offers an extensive selection of vegan and vegetarian choices, including paneer pizzas (like pepper paneer), vegan mock meats (such as BBQ not-meat-lover and vegan peri-peri chicken), vegan cheese, and plant-based sides like vegan drumsticks and popcorn chicken. Kitchen staff also take care with dietary requests by using separate cutters and changing gloves.

Can you order half-and-half pizzas to sample different flavours?

Yes. Guests frequently order half-and-half combinations—such as pepper paneer paired with hot & spicy, or chicken supreme with butter chicken—allowing you to try multiple signature flavours on one pizza.

Is Kako Pizza open late for takeaway and delivery?

Yes. Kako Pizza is open late every night, operating until 2:00 AM daily (opening at 4:30 PM Thursday through Tuesday, and 6:00 PM on Wednesday). Both pickup and delivery are available, though ordering direct for pickup can often be the quickest way to get hot food.

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