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Restaurant

Chicco Palms

437 Henley Beach Rd, Brooklyn Park SA 5032, Australia

Recommended by 79 people

Updated

Find Chicco Palms

437 Henley Beach Rd, Brooklyn Park SA 5032, Australia

Directions ↗
+61 8 8352 5688
HoursMonday: Closed Tuesday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM Wednesday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM Thursday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM Friday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM Saturday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM Sunday: 11:30 AM – 3:00 PM, 5:30 – 8:30 PM

*Opening hours may differ during holidays.

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About Chicco Palms

Tiled walls, eighties blue seating, and a dining room humming with high-decibel chatter—Chicco Palms is built for loud, shared Italian comfort. Staff in crisp white aprons pull blistered, thin-crust pies fast from the forno, with regulars making a beeline for the hot honey salami. Big tables lock in the shared ‘feed me’ feast, while insiders know the kitchen will happily swap sauces across plates of gnocchi if you ask.

  • Wood-Fired Pizza: Wafer-thin, blistered bases pulled hot from the oven, loaded with hot honey salami, funghi, or picante salumi.
  • Standout Pastas: Rich rigatoni, prawn pasta, and pillowy gnocchi with kitchen flexibility to swap sauces upon request.
  • Retro Atmosphere: Designer-led 1980s retro aesthetic complete with tiled walls, vintage styling, and an energetic buzz.
  • 'Feed Me' Banquets: A dedicated sharing feast tailored to feed large tables and milestone family celebrations with zero fuss.
RestaurantItalianPizzaRestaurantBar

What's On at Chicco Palms

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Chicco Palms

Explore the full menus on our website and reserve your table to plan the ultimate Italian feast.

  • Shared Feasts for Large Gatherings

    A crowd-pleasing banquet setup and dedicated staff keep large group bookings smoothly coordinated and generously fed without pacing hiccups.

    always making sure all 20 girls were looked after, all food came out on a timely basis

    Dave C

  • Welcoming Host for Milestone Celebrations

    Milestone functions such as birthdays and christenings receive attentive care that lets hosts relax while guests are looked after.

    They made everything run so smoothly and all our guests were so impressed.

    Rachael Salerno

  • Crisp, Wood-Fired Thin Crust Pizzas

    Pies pull straight from the oven with blistered, wafer-thin crusts and balanced toppings that satisfy pizza purists.

    very tasty with lovely thin bases that were just right.

    The Frites Thief

  • Kitchen Flexibility and Sauce Customization

    The kitchen readily adapts pasta and gnocchi preparations, welcoming sauce swaps and ingredient customizations.

    Gnocchi is amazing especially you can ask to use the other pasta sauce and ingredients to cook it.

    Kelly M

  • Signature Mid-Century Retro Aesthetic

    A deliberate 1980s Italian trattoria styling with tiled walls and crisp white staff aprons creates an instantly recognizable visual charm.

    there's a definite retro feel with tiled walls & furnitures and they had a pleasant& casual feeling as well.

    Jamie H

  • High-Energy Dining Room Atmosphere

    Bustling dining rooms, standout cocktails, and spirited hospitality create an infectious, high-energy dinner atmosphere.

    Amazing food, fantastic cocktails, and very good pricing considering the quality.

    Erica Espagne

From wood-fired pizzas to customizable pastas and effortless group feast options.

  • "Feed Me" Menu

    There was such a great range of pizzas brought out to us and everything was delicious.

    Dela Bonuedi

  • Honey Salami Pizza

    The prawn pasta and the honey salami pizza have been regular favourite of ours.

    Chipotle Chic

  • Customizable Gnocchi

    Gnocchi is amazing especially you can ask to use the other pasta sauce and ingredients to cook it.

    Kelly M

  • Alla Vodka Pasta

    The alla vodka pasta was a personal favourite and I can’t wait to go back and have it again!

    KIARA REED

Other favorites

Complement your meal with specialty drinks, shared sides, and sweet off-menu finishes.

  • Pink Freeze Mocktail

    I tried the Pink Freeze mocktail which was amazing (must try).

    Haramrit K Saini (Harika)

  • Tiramisu

    I had arancinis, pizza and tiramisu. Perfect combination.

    Catalina Gimenez

  • Salad and Potatoes

    we enjoyed the salad and potatoes.

    KIARA REED

  • Secret Desserts

    Also there are some secret desserts which don’t exist in the menu.

    Cemal Tevrizci

Beyond the menu

Discover the thoughtful hospitality touches that make every visit memorable—explore the website to plan your meal.

  • Custom Pasta and Sauce Swaps

    The kitchen accommodates custom requests by letting diners pair gnocchi with any pasta sauce and ingredients across the menu, alongside adapting dishes for younger or selective diners.

  • Secret Off-Menu Desserts

    Waitstaff let guests in on unlisted, word-of-mouth sweet specials that are deliberately kept off the printed menu.

  • No-Fee Birthday Celebration Care

    Milestone family birthday gatherings receive proactive table support and cake presentation assistance without added hosting or cutting fees.

  • Patient Accessibility and Care

    Servers take deliberate, unhurried time to assist elderly, disabled, and hard-of-hearing guests, ensuring every diner feels supported through menu navigation.

Before you head over

Practical tips on timing, group dining, and ordering flexibility to ensure a smooth visit. Check the website to plan your meal and secure a table.

  • Navigate the Lively Evening Buzz

    Peak evening services on Friday and Saturday nights become bustling and loud, making intimate conversation harder. For a calmer or more family-oriented pace, book an early seating.

  • Streamline Large Parties with the Feed Me Banquet

    When hosting large tables or celebrations, select the communal 'feed me' option to ensure a seamless flow of pizzas and pastas without the stress of coordinating individual orders.

  • Ask About Custom Sauce Swaps and Secret Desserts

    The kitchen readily accommodates custom sauce pairings for gnocchi and adjustments for picky eaters, while waitstaff can clue you into off-menu dessert specials.

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