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Restaurant

Amalfi Pizzeria Ristorante

29 Frome St, Adelaide SA 5000, Australia

Recommended by 50 people

Updated

Find Amalfi Pizzeria Ristorante

29 Frome St, Adelaide SA 5000, Australia

Directions ↗
+61 8 8223 1948
HoursMonday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM Friday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM Saturday: 5:00 – 10:30 PM Sunday: Closed

*Opening hours may differ during holidays.

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About Amalfi Pizzeria Ristorante

Adelaide regulars pack Amalfi’s Frome Street tables nightly for straightforward, time-tested Italian comfort—the kind unchanged for over forty years. Portions are unapologetically abbondante, practically demanding a takeaway container. Long-timers head straight for the chicken-rich Con Pollo or linguine zingarella, while groups split blistered pizzas dressed with spoonfuls of house chilli oil. The room runs loud, chairs bump in the tight aisles, and staff squeeze through with carafes of house red.

  • Generous Italian Classics: Oversized plates of pasta con pollo, linguine zingarella, and loaded pizzas served in hearty portions that comfortably satisfy deep hunger.
  • Lively Communal Atmosphere: Packed seating, clattering plates, and spirited service foster a bustling, high-volume room tailored for group dinners and shared plates.
  • House-Prepared Chilli Oil: Every table is stocked with fresh chopped chillies and steeped chilli oil to dial up the heat on red sauces and thin-crust slices.
RestaurantItalianRestaurant

What's On at Amalfi Pizzeria Ristorante

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Amalfi Pizzeria Ristorante

Discover why Adelaide locals and visitors pack this Frome Street institution for massive Italian classics and lively communal energy—reserve your table in advance.

  • Hearty, Generously Portioned Italian Classics

    Amalfi is renowned for massive, comforting plates of classic pasta and pizza that reliably satisfy hungry appetites.

    The portions were generous and the overall dining experience was fantastic.

    Siddhant Bendkhale

  • Signature House-Made Chilli Oil and Fresh Chillies

    Diners receive complimentary fresh chillies and seasoned chilli oil at the table, allowing tailored heat for every slice and pasta dish.

    I like the fact that they also serve real fresh chillis and Chillis in oil.

    T L

  • Vibrant Atmosphere Built for Lively Group Dinners

    The buzzing, high-energy dining room offers an unpretentious atmosphere where groups can share large plates and speak freely.

    It’s great for a lively group dinner

    Carrie Wo

  • Communal Dining Centered on Shared Plates

    A crowded, communal room filled with conversation creates a spirited space where celebrating with friends and family feels effortless.

    Loved the lively atmosphere which was basically people enjoying good food and company.

    Bhhasskar Borggohain

  • Effortless Proximity to Crowne Plaza and East End Stays

    Situated directly beside major accommodation on Frome Street, Amalfi provides a dependable, satisfying dinner for hotel guests.

    Situated right next to crowne plaza hotel so it’s convenient for those of us staying there.

    E Tang

  • Prime East End Location Just Off Rundle Street

    Positioned just off Rundle Street, the restaurant offers an accessible retreat from main-strip foot traffic while remaining in Adelaide's East End.

    Tucked just off the centre of Rundle St, this restaurant takes pride in the food it presents

    AP MD

Decades of tradition shine across hearty signature mains and famous table-side condiments—book ahead to guarantee your spot in the lively dining room.

  • House Chilli Oil

    I’m going to be talking about the chilli oil they bring for the table for a long time.

    Caroline Lin

  • Amalfi Special Pizza

    Tonight I ordered the Amalfi Special Pizze and… wow. Every ingredient perfectly complemented the other — from the saltiness of the olives and anchovies to the rich umami of the mushrooms — all balanced on a flawless crust.

    Ryan Paterson

  • Con Pollo Pasta

    We ordered the Con Pollo pasta and the Capricciosa pizza, and both were absolutely delicious.

    Siddhant Bendkhale

  • Spaghetti Marinara

    We had the BBQ Chilli Squid and then the Spaghetti Marinara. Absolutely perfect.

    Mark Staples

Other favorites

Round out your Italian feast with classic starters, desserts, and pours—book your table to enjoy the full experience.

  • Tiramisu

    We shared the tiramisu which was delicious.

    Peta Tatonetti

  • Garlic Bread

    The garlic bread is elite

    Lex Barrymore

  • Fried Eggplant

    The starter (fried eggplant) was excellent as well.

    Nasrin Nabipour

  • House Wine

    house wine was good.

    E Tang

Before you head over

Navigate high dinner demand, colossal servings, and bustling close quarters—book your table early to guarantee a seat.

  • Book Ahead to Avoid Being Turned Away

    Secure a reservation well in advance. The dining room fills up rapidly even for early seatings starting around 5:30 PM, and walk-in diners are frequently turned away at the door.

  • Pace Your Portions

    Order conservatively or consider ordering entrée-sized pastas. Portions are famously colossal and hearty, meaning dishes are best shared or taken home as leftovers.

  • Prepare for Close Quarters

    Expect tightly arranged tables and high ambient noise. Staff frequently need to navigate narrow aisles between chairs, creating an energetic group atmosphere rather than a quiet, secluded dining space.

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