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Restaurant

Warong Marion

1152/297 Diagonal Rd, Oaklands Park SA 5046, Australia

Recommended by 66 people

Updated

Find Warong Marion

1152/297 Diagonal Rd, Oaklands Park SA 5046, Australia

Directions ↗
+61 8 8377 5889
HoursMonday: 11:00 AM – 7:00 PM Tuesday: 11:00 AM – 7:00 PM Wednesday: 11:00 AM – 7:00 PM Thursday: 11:00 AM – 9:00 PM Friday: 11:00 AM – 7:00 PM Saturday: 10:30 AM – 5:00 PM Sunday: 10:30 AM – 5:00 PM

*Opening hours may differ during holidays.

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About Warong Marion

Warong serves up hearty Malaysian and Indonesian street classics with fast counter service and generous portions. Regulars lean toward the grilled beef ribs—slow-cooked until tender, then lacquered in spicy peanut satay sauce and sambal. Wok-fried char kway teow arrives quickly with custom heat levels, alongside comforting bowls of laksa and roti with curry sauce. Midweek diners catch the Wednesday lunch set, pairing Hainanese chicken rice with a crisp curry puff and chrysanthemum tea.

  • Grilled Satay Beef Ribs: Tender beef ribs slow-cooked and finished with rich peanut satay sauce and sambal.
  • Wednesday Lunch Special: Midweek lunch combo pairing Hainanese chicken rice with a curry puff and chrysanthemum tea.
RestaurantMalaysianIndonesianRestaurantTakeaway

What's On at Warong Marion

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Warong Marion

Why diners choose Warong Marion for authentic Malaysian hawker staples, hearty slow-cooked ribs, and comforting flavors.

  • Generous Portions for Quick Everyday Value

    Generous, quick portions of Southeast Asian street classics like maggi goreng deliver satisfying, all-day fuel at approachable prices.

    One thing that really stood out to me was the generous portion for such a reasonable price, enough to keep me going all day haha

    Sam Jeremiah

  • Signature Slow-Cooked Satay Beef Ribs

    Tender slow-cooked ribs served with aromatic peanut sauce and sambal offer a hearty, signature dish rarely prepared in standard street stalls.

    I ordered the grill beef ribs and roti with curry sauce, it was delicious with big serving.

    Beansprout_

  • A Taste of Home That Comforts Nostalgia

    Authentic regional recipes evoke nostalgic hometown memories for diners longing for traditional Malaysian street dining.

    We just came back from Malaysia and we're missing the friends and food. The Warong at Marion really helped us not to feel so homesick!!

    Sandra McNeill

  • Transportive Southeast Asian Heritage

    Classic recipes transport diners directly to the street food atmosphere of Indonesia and Malaysia with authentic flavor profiles.

    Food was so delicious. My feeling was in Indonesia.

    Asami “ASAMI.南空桜”

  • Curated Wednesday Lunchtime Bundles

    Mid-week bundled lunch specials combine Hainanese chicken rice with a curry puff and tea for an all-inclusive lunch under $20.

    Wednesdays they have a lunch set special that also have a curry puff and tea included!

    Katherine Childs

  • Tailored Spice Levels and Dietary Requests

    The kitchen easily adapts noodle dishes with custom heat levels, vegetable additions, and vegan-friendly options.

    Vegan kaoy Teow was really good. Customised to my taste and spiced up.

    provishu

Authentic Malaysian and Indonesian hawker favourites prepared fast and full of flavour

  • Char Kway Teow

    chicken Kway Teow, both medium spice heat. I found it challenging to choose between the two, as they were equally delectable.

    Kerrie Kahler

  • Grilled Beef Ribs

    The grilled beef ribs with peanut sauce and sambal were so good.

    Ernest Nathaniel

  • Nasi Goreng

    The Nasi Goreng So Good, So Good. Real Authentic, Real Delicious FUIYOH.

    markwin77

  • Hainanese Chicken Rice

    Came here for some Hianese Chicken Rice as it’s my childhood favourite dish and they did not disappoint.

    Katherine Childs

Beyond the menu

Thoughtful kitchen accommodations, slow-cooked specialities, and mid-week lunch pairings that elevate casual shopping centre dining.

  • Remembered Chili Preferences & Custom Wonton Bowls

    The kitchen readily prepares off-menu portion requests, such as expanding wonton soup into an extra-large bowl, and remembers repeat chili preferences on subsequent visits.

  • Wednesday Lunch Set with Curry Puff & Tea

    Mid-week diners can order a dedicated lunch set that packages Hainanese chicken rice together with a warm curry puff and brewed chrysanthemum tea for under $20.

  • Fall-Apart Grilled Beef Ribs with Peanut Sambal

    Tender ribs are slow-cooked until the meat pulls easily from the bone, finished with a combination of house peanut satay sauce and spicy sambal.

  • Tailored Heat Levels & Made-to-Order Vegan Stir-Fries

    Wok-fried flat rice noodles can be fully customised for vegan diners with tofu, fresh vegetables, tailored hot sauce, and calibrated extra heat without excess oil.

Before you head over

Practical advice on weekly specials, standout dishes, and ordering customization.

  • Catch the Wednesday Lunch Set

    Plan your visit for Wednesday to order the lunchtime bundle, which includes Hainanese chicken rice, a curry puff, and tea for under $20.

  • Order the Slow-Cooked Satay Beef Ribs

    Pair the slow-cooked grilled beef ribs with peanut satay sauce and sambal for tender meat that falls off the bone.

  • Customize Heat and Dietary Preferences

    Request customized spice levels, extra chilli, or plant-based adjustments like tofu and fresh vegetables when ordering noodle favourites.

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