Restaurant

Claude's Pizza

3/746 North East Road, Modbury SA 5092, Australia

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Find Claude's Pizza

3/746 North East Road, Modbury SA 5092, Australia

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HoursMonday: Closed Tuesday: 4:30 – 9:30 PM Wednesday: 4:30 – 9:30 PM Thursday: 4:30 – 9:30 PM Friday: 4:30 – 11:00 PM Saturday: 4:30 – 11:00 PM Sunday: 4:30 – 9:30 PM

*Opening hours may differ during holidays.

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About Claude's Pizza

Claude's Pizza serves Modbury loaded, sturdy pies that never sag under the weight of their toppings. Thin crusts carry traditional classics alongside distinctive Indian chaat and curry creations—from spiced paneer tikka to rich butter chicken—backed by a gluten-free base that rivals standard dough. Regulars lean on the kitchen for Friday takeaway nights, greeted by owners who treat every customer like an old friend. Half-and-half orders let you pair fiery vindaloo against chicken rogan josh across a blistered, crunchy base.

  • Sturdy, Crispy Crusts: Bases baked with enough structure to hold heavy toppings without flopping.
  • Indian Fusion Toppings: Specialty pies showcase spiced paneer tikka, chaat flavours, butter chicken, and vindaloo.
  • Reliable Gluten-Free Option: Gluten-free bases cooked with the same care and texture as traditional crusts.

What's On at Claude's Pizza

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Claude's Pizza Stands Out

Discover why Modbury locals rely on Claude's Pizza for generous classic bakes, accommodating gluten-free options, and distinct Indian fusion creations.

  • Firm Crust With Generous Toppings

    Pizzas are prepared with abundant, substantial toppings on a crisp, well-baked crust that maintains structural integrity when eating.

    Very generous with the toppings and the pizza slices DO NOT FLOP when you’re eating.

    Rico Centofanti
  • Gluten-Free Crust Without Compromise

    Dedicated gluten-free crusts deliver proper baking and flavor without feeling like a dietary downgrade or culinary sacrifice.

    finding a pizza that actually tastes amazing (and not like a compromise) is rare—but their gluten-free crust is hands down the best I’ve ever had.

    Victoria Kay
  • Treated Like a Friend

    Customers are greeted with genuine personal hospitality and attentive care rather than being treated like a routine ticket.

    When you go into the shop your treated as a friend nit just another customer.

    Stephen Frazer
  • Warm, Reliable Local Hospitality

    Regular takeaway nights are anchored by welcoming ownership and proud culinary craft that makes patrons feel looked after.

    I've been a customer of Claude's for years, and always warmly welcomed, and looked after with my meals.

    Ben Rigon
  • Signature Indian Curry Flavours

    Specialty fusion pizzas combine rich South Asian curry profiles such as Butter Chicken and Vindaloo on traditional pizza dough.

    My husband and I always order the half Butter Chicken and half Vindaloo pizza. I’ve never had a pizza like this anywhere else in Adelaide.

    Pee Sohai
  • Distinct Chaat and Paneer Combinations

    Crisp, thin pizza crusts serve as the base for paneer tikka and savory Indian chaat-style toppings.

    Indian chaat taste in a pizza 🍕, must try paneer tikka and chaat pizza.

    Gurwinder singh

Beyond the menu

Distinct hospitality gestures, accommodating service, and culinary attention at Claude's Pizza.

  • Early Opening Accommodation for Special Events

    Staff accommodated an off-hours catering order by opening kitchen operations at 2:00 PM—ahead of the standard 4:30 PM opening—to fulfill an order for a child's birthday party.

  • Carefully Executed Gluten-Free Crust Option

    Kitchen crafts a dedicated gluten-free crust using fresh ingredients that customers report achieves full flavour and proper crispness without compromising texture.

  • Warm, Welcoming Owner-Operated Hospitality

    Front-of-house hospitality is delivered by owner Jaspreet and team with warmth, greeting long-term visitors like friends rather than routine takeaway transactions.

  • Signature Indian Specialty and Chaat Pizza Options

    The menu offers distinct regional Indian culinary fusion styles, incorporating toppings like Butter Chicken, Vindaloo, Paneer Tikka, and chaat flavours onto crispy crusts.

Before you head over

Practical ordering, dietary, and parking tips for your next takeaway visit

  • Explore the Gluten-Free Base

    If you eat gluten-free, order the gluten-free crust with confidence; customers note it is thoroughly cooked, full of flavour, and never feels like a compromise.

  • Split Specialty Indian Fusion Flavours

    Take advantage of half-and-half topping options to explore distinct Indian fusion flavours like Butter Chicken, Vindaloo, or Malai Chicken on a single pie.

  • Utilise On-Site Parking for Pickups

    If picking up your order by car, the venue features ample on-site parking for quick and easy takeaway collection.

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